Food & Beverage Washington DC

Learn about the Food & Beverage industry in this section

Newest Articles

Tasty Snacks Washington DC

There are some kid snacks adults never stop craving. If you find yourself sneaking tastes of your child's Fruit Roll-Ups, you know what we're talking about! Unlike pimples and bad yearbook photos, there are some foods out there we just don't want to leave behind.

Cooking Oils Washington DC

Most research shows that, if used in moderation, oil, butter and margarine aren't completely unfriendly towards most diets. However, there are slight differences in intended use and good vs. bad fat content.

Nut Facts Washington DC

Who doesn't love nuts? They're nutritious, delicious in just about any dish and are plentiful all year round. But there are a few differences between the varieties, such as calories per serving, best storing method, region of cultivation and foods they pair well with--and if you enjoy incorporating them into your meals, knowing the facts may serve you well.

Winning Wines Washington DC

When it comes to choosing a wine to enjoy with dinner, grabbing the first bottle off the store shelf is a pricey gamble for both wallet and taste buds--but how else do you manage to get out of the store in under half an hour? Read on to learn more about choosing the right wine for your dinner.

Weekend Cooking Tips Washington DC

Having trouble finding reason to cook on the weekend? Learn how cooking at home can do more than just save your wallet.

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Golden Prairie Popcorn Washington DC

The following article offers a description of the revolutionary Golden Prairie Popcorn snack.

Vanilla Jasmine Tea Washington DC

Jasmine tea is the most popular flavored tea in the world. Chinese tea gardeners have been producing this delicacy for atleast 700 years

White Persian Melon Blend Washington DC

When buying White Persian Melon tea, it's important that you choose a quality blend; so that the flavor ofthe white tea is not compromised by the way it's been blended.

'Another fun day at the elevator...' Washington DC

Keeping so many balls in the air already has elevator managers stretched thin. With the volatile money sector adding another ball to juggle, their jobs look tougher than ever.

'E' Day Has Arrived Washington DC

Major grain exchanges launched daytime side-by-side open outcry and electronic trading of their agricultural futures contracts.

'Fresh Ideas' Takes Industry Message to New Level Washington DC

Campaign messages communicate to consumers the benefits of frozen foods by offering meal solutions and ideas.

'Hello, I'm from the government and I'm here to help.' Washington DC

You can't escape the fact our government commands a large presence in our daily lives.

'Ideating' on Frozen Sales Success Washington DC

10&10 Club, from an editorial perspective, is a mixed blessing.

'We're Not in Kansas Any More, Toto' Washington DC

Shock and awe" might have described Dorothy's reaction when she found herself in Oz with her little dog, Toto.

100% Noni Juice Washington DC

If you do not like the taste of Noni juice, you can mix it with other fruit juices or foods yourself.

21st Century PRWs: Baby, It's Cold Inside Washington DC

Each of these cold storage facilities can be filled with anywhere from two million pounds of product to 25 million pounds of product, sometimes more.

7 Myths to Raising Ergonomic Awareness Washington DC

Muscle strains may seem like minor injuries, but they can turn into chronic conditions.

78th Annual GEAPS Exchange will be bigger than its predecessors Washington DC

Gaylord Texan Resort & Convention Center promises 'Texas-Sized' hospitality for Exchange 2007

8th Annual Best Buyer Awards Washington DC

Publix and Supervalu gain multiple winners in balloting for top frozen food buyers.

A Certain Feeling in the Air Washington DC

Is it the feeling in the air? No, not the feeling of Christmas and holiday hoopla nor the icy chill that covers a large swath of the country as a warm late fall shifts abruptly into early winter.

A Cornucopia of Natural Foods at Expo West Washington DC

After recently returning from the Natural Foods Expo in Anaheim, Calif.

A Funny Thing Happened.... Washington DC

A funny thing happened on the way to the forum, or in this case, the presentation, which when you think about it, is a lot like a forum.

A guide to grills Washington DC

A guide to differant types of grills and barbequeing supplys.

A Look Back Washington DC

Rising energy costs, growth of natural and organic products, and food safety make 2006 a year to remember.

A Matter of Convenience Washington DC

C-store retailers and food makers are boosting profits through this often overlooked channel.

A Natural Convergence Washington DC

The rising tide of consumer demand for natural and organic products is blurring the lines between traditional and specialty retailers and product manufacturers.

A novel approach to optimal growth Washington DC

Aova Technologies provides a new poultry feed additive for an industry searching for ways to improve efficiencies.

A Pallet For Every Taste Washington DC

Learn about alternatives to wood pallets that can help prevent food contamination and make warehouses safer.

A Salute to Our 2007 Category Leaders Washington DC

Category Leaders offer their retail partners a high level of data analysis and supporting resources, while also demonstrating a commitment to developing the entire category—not just their brand or brands within a category—through strategic planning and execution.

A Slice of the Pie Washington DC

A focus on health and wellness and in-store bakeries take a bite out of the desserts category, but new items can turn that around.

A Strong Showing Washington DC

Yogurt and cottage cheese touting health benefits, dips and spreads, and deli meats take center stage at FMI and IDDBA.

A visit with Kendell W. Keith Washington DC

FEED & GRAIN spends a few moments with NGFA President Kendell W. Keith, who offers his viewpoints on the state of the industry.

A visit with Tom Price Washington DC

FEED & GRAIN spends a few moments with outgoing GEAPS International President, Tom Price for a Q&A about the state of the industry and of the GEAPS.

A World of Seafood Washington DC

Annual Boston event showcases industry trends, cooking methods, sustainability and new product introductions.

AC Motors Help Lift Trucks Reach Higher Washington DC

Many companies have already started introducing AC technology across their entire electric product lineup to enhance the performance and productivity of the units, as well as to reduce the overall cost of ownership.

Achieving Harmonic Convergence Washington DC

New technologies make onboard computers more powerful.

Achieving Regulatory Requirements Washington DC

Fleet technology can be used to simplify HOS compliance monitoring.

Add common sense to your safety toolbox Washington DC

Being an average golfer and needing to work on my game, I retreated to the local driving range in hopes of honing and shaping my swing into the realm of mediocrity.

AFFI Advocates Better Microwave Cooking Safety Washington DC

The frozen food industry has been fortunate to enjoy tremendous success over the years, much of it attributed to innovations in microwave oven technology.

AFFI: Increase Funding for FDA Washington DC

The combined efforts of the food industry and government agencies are credited with making the U.

AFIA leads industry into a new century of opportunity Washington DC

The American Feed Industry Association (AFIA) has come a long way since seven feed manufacturers agreed to form a new organization that would be called the American Feed Manufacturers Association on March 26, 1909 in Chicago.

All About Scrambled Eggs Washington DC

Scrambled eggs are the easiest of all skillet dishes to prepare. In this article, you’ll learn the different types of scrambled eggs, as well as recipes that use scrambled eggs.

Alliance: World-Wide, World-Class Washington DC

Economists first coined globalization in the early 1980s, but these days the word describes much more than an economic trend.

Almond Snap Cookies Washington DC

Place the butter in a saucepan and set over medium heat to melt the butter. Continue heating the butter until it begins to turn brown and has a nutty aroma. Remove from heat then stir in the brown sugar and corn syrup. Add the flour and almond extract and stir to combine. Fold in the sliced almonds.

Amy's Kitchen Cooks Up Healthy Eating Fast Washington DC

The dream of a former herbal tea company executive and an artist whose family raised organic foods was destined to become a natural success.

An American Success Story Washington DC

Fred Ruiz inducted into Frozen Food Hall of Fame.

An industry perspective Washington DC

Making and keeping your commitment to providing high-quality feed products and grain to the marketplace needn't be a daunting task. Our industry works hard to ensure all links of the grain channel chain are tempered with the resources needed to support grain quality. Join us as we check on how our industry's associations engage and enlighten its member and stakeholder publics on quality-related issues.

An introduction to winemaking Washington DC

We know plenty of people who enjoy drinking wine but don’t know much about how it is made. Knowing the winemaking process definitely isn’t a prerequisite to enjoying it, but knowing the basics can enhance your enjoyment of wine, and increase your comfort level.

Anatomy Of A Recall Washington DC

In recent months, repeated outbreaks of food-borne illness have been linked to raw fruits and vegetables.

Animal Feed Producer Uses Robot Stacker to Remain Competitive Washington DC

The following contains food and agriculture information you should know about how an animal feed producer uses a robot stacker to stay competitive. Read on if you or a loved one is interested in food logistics and preparation.

Any'tizers Bolster Tyson's New Snack Platform Washington DC

Snacking is such a large part of American life — whether it's a snack enjoyed after school, watching TV, tailgating parties, or any other time we need to fill that empty-stomach feeling.

Appel Recipes Washington DC

The following article discusses different types of apples and offers a few recipes.

Are you Ready for Cottonseed? Washington DC

Check your contract, but prepare to take it 'as ginned'

Asian Appeal Washington DC

Exotic tastes and textures in Asian meals and appetizers attract a large consumer following; drive strong, sustained category growth.

Asian Food Appeal Washington DC

Exotic tastes and textures in Asian meals and appetizers attract a large consumer following; drive strong, sustained category growth.

Asian Still Growing Washington DC

Whether it's snacks and appetizers in front of the TV, tasty entrees for quick meals or seafood prepared in a unique way, Asian frozen foods are undeniably popular in many households.

Asian Taste Appeal Washington DC

Among ethnic foods, Asian products continue to attract a loyal consumer following, which is, in turn, driving more product innovations and attracting new players to the category.

Athens' Appetizing Fillo Sales Washington DC

Flaky, versatile fillo dough is the main ingredient in Athens Foods' recipe for sales success.

Atkins-Friendly Catered Dinners Washington DC

Here are some dinners -- appetizers, entrées, and desserts -- that will fit into an Atkins diet. Read on for these delicious meals and find out who makes them and how much they'll cost you.

Authentic Asian Washington DC

Asian category sales continue to soar, driven by new products, snacking strategies and emerging "fourth meal" trends.

Automation: Taking It To The Next Level Washington DC

Food warehouses gain efficiency, improve productivity and reduce labor costs with automated material handling systems.

Autumn Chocolate Cake Recipe Washington DC

If you're looking for a rich, moist and decadently chocolate cake recipe, look no further. The secret ingredient can be found in the soup aisle!

Autumn Fresh Foods Washington DC

Autumn is harvest season, and the perfect time to deliver fresh, farm goodness into every meal we cook and serve. Plan your meals and menus with any and all of the following fresh foods.

Baby Boom Washington DC

Fledgling organic baby food makers spread their wings and create growing segment for babies, toddlers and kids of all ages.

Back to Basics at Assembly of Committees Washington DC

William J. Hudson
President/CEO
International Association of Refrigerated Warehouses

Back to School and Corn Washington DC

The following contains food and agriculture information you should know about corn. Read on if you or a loved one is interested in food logistics and preparation.

Back to Stay Washington DC

After being labeled "off limits" during the low carb diet craze, frozen pasta is back in a big way with new varieties and flavor profiles for consumers who want a quick, hearty meal.

Ballpark Hot Dog Recipes Washington DC

For many fans, a trip to the stadium is as much about the sights, the sounds and, most importantly, the food, as it is about the field. This article includes famous recipes for ballpark hot dogs, as well as recommendations from the chefs who created them.

Banquet on the Fast Track Washington DC

NASCAR promotion brings families together for racing fun.

Barbecue Book Washington DC

A book that offers simple barbecue recipes along with an example of a recipe for barbecue beef sandwiches.

Barbecue Chicken Basics Washington DC

Learn how to grill your poultry with these techniques.

Barbecue Chicken Recipes Washington DC

Enjoy these mouth watering barbecue chicken recipes.

Barbecue final touches Washington DC

You can accomplish a lot in the way of tenderizing and adding smoke flavor to meat by cooking at low temperatures over charcoal and wood. You achieve even better results when you mix up some marinade or a great rub to work a little cayenne or curry into the meat.

Barbecue Tips Washington DC

The warm weather has finally arrived. So it's time dust off the barbecue and fire up the grill. Here are some great tips to barbecue successfully this season without burning yourself or the food.

Barley Pilaf Washington DC

Substituting barley for rice in a pilaf is great way to add more fibre to your diet. Serve it as a flavourful vegetarian meal or serve as side dish with your favorite meat. For a deep, robust dish use the portabella mushrooms and beef broth.

Bartending tools and glassware Washington DC

The most important assets for any profession are the right tools. For bartending, you need basic bar tools to mix, serve, and store your drinks. Whether you’re stocking a home bar or working as a professional, your basic tools are a wine opener, cocktail shaker, measuring glass, and strainer.

Bashas' Succeeds in a Multi-Bannered Market Washington DC

Food City, Bashas' and AJ's formats reach the gamut of Hispanic, mainstream and upscaleshoppers, making this venerable retailer the market leader in Arizona.

BBQ Accessories Washington DC

Do you need to know what accessories and utensils you will need for your BBQ? If so, read the following article to learn about BBQ appliances.

BBQ Recipes Washington DC

Two award-winning barbecue recipes from grill master Mike Wozniak. They adapt easily for the oven, but cook on a wire rack in a pan. Use the same grill and internal temperatures.

Beaver Street Fisheries Reels In RFID Washington DC

Automated systems are effective at reducing workers needed in cold storage areas.

Beaver Street Fisheries Reels In RFID Washington DC

Program so successful company cited as top supplier by Wal-Mart.

Beef Recipes Washington DC

The following article offers three beef recipes to try at home.

Beefed-Up Assortments Washington DC

Frozen beef and pork products are winning over consumers who demand great-tasting, easy-to-prepare sandwiches, after school snacks and meals.

Beefed-Up Sales Washington DC

Beef products drive consumer demand with product innovations, quality, value and convenience.

Beefless Burgers Washington DC

Are you looking for an alternative to the classic beef burger? If so, read the following article about tuna and crab burgers, which includes a recipe for each as well as a recipe for mango salsa to go with them.

Beginner's Box: Sticky fingers a fun benefit of this monkey bread Washington DC

It’s tree-tapping season. When the sap is flowing, our thoughts turn to maple syrup and pancakes. But Kathy Pucci of uses maple syrup year-round to add pizzazz to myriad recipes. Pucci’s favorite secret is the addition of maple syrup to her “monkey bread,” a pull-apart bread made with ready-to-cook biscuits from a tube.

Benefiting Your Metabolism Washington DC

We know now through science research that dieting is totally the wrong approach as when calories are dropped below a certain level an ancient 'survival mode' is triggered slowing the metabolism (the body's engine) in an effort to preserve every scrap of body fat in preparation for a famine.

Benefits of Mushrooms Washington DC

Do you think fresh mushrooms are only good for salads? Think again! Mushrooms may just be the unsung heroes of the vegetable world. Contrary to their simple appearance, fresh mushrooms have a whole lot going for them.

Beyond Burgers Washington DC

Meat substitutes grow in sales and variety as consumers search for healthy options in the freezer.

Beyond Order Picking Washington DC

Voice is expanding its range of users, both inside and outside the warehouse.

Big Industry, Bright Future Washington DC

If that number sounds surprisingly high to you—as it did to me—it's because the study not only measured sales at retail, but also took into account the huge amount of spending on related supply chain activities, as well as the impact on other industries, such as ranching, farming and real estate.

Bigger Profits Through Targeted Sales Washington DC

This article points out the core steps you should follow when building your marketing plan, which ultimately leads to a plan for effective selling. This can definitely be applied in the feed business as you market feed products; it also fits for the grain business where you can scope out and target different buyers for your grain or in working with producers you purchase your grain from.

Biofuels a hit on the Hill Washington DC

Reflecting the ever-increasing growth and development in biofuels, FEED & GRAIN will be devoting a section of each issue to the people and products in the industry, with featured facilities, news and product spotlights.

Birds Eye Gains Steam With Steamfresh Washington DC

From its initial appearance on retail shelves, Birds Eye Foods' innovative Steamfresh line has only appeared to gain… well… steam.

Birds Eye Steamfresh Wakes Up Category Washington DC

Prior to 2006, the frozen vegetable category was just a group of freezer doors where nothing exciting had occurred lately.

Birthday Cake Decoration Washington DC

It may be a good idea to get your child involved so she can decide on the decorations she like best on her birthday cake. It would certainly be fun to browse through all the exciting images on the web-pages.

Boiling Point: Straw mushrooms cute and delicious Washington DC

Straw mushrooms, cultivated only in Asia, are grown on top of their namesake. They're stronger than our common button mushrooms but fit perfectly with strong-sauced dishes, even beyond Asian varieties.

Boiling Point: Try new flat-iron steak Washington DC

The first “new” beefsteak in decades is gaining raves as it sells out quickly in restaurants.

Braising Tips Washington DC

This article offers some tips for braising and offers some recipes.

Bread Baking Tips Washington DC

This article offers information you should know when baking your own bread, like how to determine texture and tips on cool rising. Also included is a recipe for Cool-Rise Yeast Bread.

Bread Pan Guide Washington DC

The following article discusses the importance of bread pans in the baking process.

Breakfast Times Two Washington DC

Consumers respond to the morning daypart meal on weekends differently than they do the same meal Monday through Friday.

Brewing Beer at Home Washington DC

How do you make good beer at home? The steps in this article will produce a final result that will be as good as or better than any beer you have ever purchased.

Brewing Green Tea Washington DC

To experience the utmost health benefits, green tea is preferably brewed rather than fermented. Fermentation is most likely used in black tea but never in green tea. There are basically three important reasons why brewing is used in green tea.

British Invasion Washington DC

Tesco rolls out new format in San Diego; first of 100 stores planned for Southern California, Phoenix and Las Vegas.

Butter Brickle Pudding Washington DC

Butter Brickle Pudding is a silky vanilla pudding, mild and buttery with overtones of crunchy toffee chips and chopped pecans. It can be served warm or cold.

Buying Canning Jars Washington DC

Canning jars, also called Mason jars, are glass containers specifically made for home canning and preserving. When you buy canning jars for home use, there are a number of things that are mentioned in this article that you should keep in mind.

Cake Decorating Washington DC

Cake decorating requires both skill and creativity . . . but you can do it for every occasion that calls for a celebration! With an understanding of some basic mechanics (and maybe a few secrets), you can create amazing, memorable cakes that impress and delight partygoers, event attendees, and families alike.

Calas Fritters Recipe Washington DC

CALAS (PRONOUNCED “ka-LA”) are not-too-sweet rice fritters with a heavenly light slightly chewy texture.

California Victory: In Defense of Frozen Foods Washington DC

In February 2006, AFFI held an emergency meeting during the Institute's Western Frozen Food Convention.

Candy Alternatives for Kids with Braces Washington DC

This article discusses which types of candies are best for children with braces, as well as offering three special braces-friendly recipes for alternatives to sticky candy.

Canned Fish Recipes Washington DC

The following article offers two recipes that can be made with canned fish. It also offers tips for canning fish.

Canned Tomatoes Guide Washington DC

This article discusses why certain types of canned tomatoes can taste just as good as fresh ones.

Cannoli Recipe Washington DC

Cannoli have been made for centuries, and although they are decidedly Italian, various invading armies, particularly the Arabs, all had their infl uence on the cuisine of the area.

Cannondale Survey Ranks Retailers, Suppliers Washington DC

Success within retailing and manufacturing is being driven by clear cut, consistent strategies, closer coordination or collaboration between product makers and sellers, and a telling trend among leading retailers that stake out positions at the high end or low end of the spectrum while avoiding the less differentiated middle ground.

Cassoulet Recipes Washington DC

Learn how to make authentic cassoulet with these recipes.

Categories....and Leadership Washington DC

Regretfully, this year we did not present the awards to the winners at our annual cocktail and dinner event atop the John Hancock building in downtown Chicago during the FMI Show.

Catering for Special Diets Washington DC

Whether your guests have celiac disease (gluten intolerance) or are lactose-intolerant, diabetic, or vegan, there are plenty of catering companies that can provide diet-friendly fare to suit everyones taste.

Celebrating Holiday Sales Washington DC

Retailers and leading brands in the bread and dough category are gearing up for a dramatic increase in consumer demand for the fourth quarter holidays.

Celebration Foods' Calendar of Sales Washington DC

No matter the holiday or event, Carvel ice cream cakes make celebrations special.

Challenges In Every Direction Washington DC

Industry executives discuss how they're coping with today's tough transportation issues.

Charcoal Cooking Fire Washington DC

Although daunting to some, charcoal cooking with a live flame is easy, fun and delicious! It's versatile and dependable in the hands of someone who understands and respects it.

Charles Darwin and Elevator Managers Washington DC

The Energy Policy Act of 2005 established a national program that significantly increases the volume of renewable fuels to be blended into gasoline starting in 2006 at 2.

Cheese Antipasti Recipe Washington DC

An assortment of antipasti is a great way to start a casual meal or a special dinner.

Cheese Wars Washington DC

California takes on Wisconsin for top honors as America's cheese capital, benefiting retailers and consumers in a 'friendly competition.'

Chicken and cheese packet meals Washington DC

The following article offers to easy to make foil packet meals.

Chicken Involtini Washington DC

This article is going to tell you what the ingredients are for Chicken Involtini, and also give you tips on how to make your delicious Chicken Involtini.

Chicken Korma recipe Washington DC

A how-to guide for what you'll need to make chicken korma.

Chicken Recipes Washington DC

Rose’s Tandoori Chicken Rose Levy Beranbaum, an acclaimed master baker, also loves to grill. She adapted this recipe from one she brought back more than 30 years ago from a trip to India.

Chicken Soup Recipe Washington DC

Ingredients and instructions for making chicken soup.

Chili Recipe Washington DC

The following article offers a recipe for homemade chili.

Chilling Drinks Washington DC

Here, an expert will offer tips for proper drink-chilling during the hottest months.

Chinese Chicken Recipe Washington DC

A how-to guide for making tender, Chinese style chicken.

Choose Your Site Objectives Washington DC

Choosing the right location to expand or consolidate food distribution operations is a challenge that many organizations are faced with.

Choosing A Grill Washington DC

This is our first and most important piece of advice: Buy the best you can afford, handle it with care, and then, when the fire is hot enough, when the meat has been allowed to come to cool room temperature, and when you start to get hungry, carefully lay it on the grill rack and anticipate an outstanding meal.

Choosing A Grill Washington DC

This is our first and most important piece of advice: Buy the best you can afford, handle it with care, and then, when the fire is hot enough, when the meat has been allowed to come to cool room temperature, and when you start to get hungry, carefully lay it on the grill rack and anticipate an outstanding meal.

Choosing a Tea Company Washington DC

How to find the perfect tea company for all your tea needs, wants, and demands.

Choosing Bottled Water Washington DC

A recent study by Statistics Canada reveals that Canada's favourite refreshment is water. With 60% of Canadians drinking bottled water everyday and with so many water choices available, which should you choose to keep cool this summer? Here's a guide outlining the differences that exist between bottled waters.

Choosing Extra Virgin Olive Oil Washington DC

With so many extra virgin olive oils out there, it can be difficult to choose. Here, we'll outline different uses for olive oil, olive oil terminology, and more.

Choosing the Right Beef Washington DC

The United States Department of Agriculture has designated eight grades for beef, but the three available to most consumers are prime, choice and select. Learn more in this article about selecting the right cut of steak with a guide to beef types and parts.

Chris's Corner: A delicious bit of summer fare Washington DC

The following contains food and nutrition information you should know about delicious summer recipes. Read on if you or a loved one is interested in recipes and food preparation.

Christmas Cookie Recipe Washington DC

The following article offers some tips for baking unique christmas cookies using chocolate covered coffee beans.

Christmas Cookie Tips Washington DC

The following offers some hands on instructions for both baking and mailing christmas cookies.

Clam recipes Washington DC

Some clam recipees that are tasty and can save you money.

Classic Chili Recipe Washington DC

Chili is a spicy, but hearty, food that can be eaten as a sidedish, with cornbread, or as a meal. In this article, you'll lean the recipe for classic chili from Lawson's Tavern.

Clementine flourless cake Washington DC

This article offers a recipe for a flourless cake that uses clementines for flavor.

Clockwork Production in Warehousing Washington DC

ASRS systems deliver zesty zing to warehouse environments in the food industry.

Co-partners in co-products Washington DC

Heartland Grain Fuels, Huron, SD enjoys a 'perfect world' partnership with co-products marketing partner Dakotaland Feeds LLC, forging a new and effective approach to providing feed and fuel to eager customers.

Coffee Talk: Starbucks and Supermarkets Washington DC

Starbucks has a growth strategy and it worked—up to a point. Breakfast sandwiches were clearly a misstep.

Cold Facts on Food and Ice Safety Washington DC

Ice doesn't slide by unscathed when it comes to food safety. A few basic guidelines can help prevent ice-related contamination.

Cold Storage Heats Up Washington DC

The business is growing stronger, along with demands for services.

Cole's Brings the 'Wow' to Bread & Dough Washington DC

Cole's Quality Foods, headquartered in Grand Rapids, Mich.

Combating the chemical threat Washington DC

The Department of Homeland Security is enforcing new regulations that will decrease the liklihood of terrorists obtaining dangerous chemicals.

Comfort Foods Washington DC

An examination at the psychology behind comfort food along with some tasty recipes.

Compound Butters Washington DC

The Basics of Compound Butters Compound butter is nothing more than butter mixed with a flavorful ingredient: anything from an herb or spice to a bit of fruit, like lemon, or a condiment like mustard or soy sauce.

ConAgra Brands Make Americans Feel Good Washington DC

During 2006, Banquet was still seeing gains from its change to microwavability the year before.

Coney Island Sauce and Apple Sour Cream Coffee Cake Recipes Washington DC

In this article you'll find recipes for meat sauce for Coney Island Hot Dogs and Apple Sour Cream Coffee Cake. Get in the kitchen and get going with these two recipes for a delicious dog and dessert.

Consulting the Crystal Ball Washington DC

But as 2007 recedes in my rear view mirror and 2008 rears what looks to be its ugly head, I think it's time I consult my crystal ball to bring some clarity to how this year will shake out.

CONTAINERS READY TO ROLL Washington DC

Wheeled containers for dry and refrigerated goods quickly and efficiently move product from the warehouse directly to the store.

Control of Congress Stays the Same Washington DC

Given the headline of this column, you might think I have not read the papers or watched the news.

Convention Offers Unique One-On-One Format Washington DC

The National Frozen & Refrigerated Foods Convention concluded earlier in October and was one of the most successful events to date.

Cooking a Rib Eye Washington DC

The rib eye is a nice and fatty piece of meat that boasts some of the finest flavors in the cow. While ruining this cut is close to sacrilege, following a few simple steps will keep you smiling to every last morsel.

Cooking Basics Washington DC

Learn about the necessary equipment and ingredients required for a properly stocked kitchen.

Cooking Filipino Adobo Washington DC

If you ant to try a new type of ethic food, you should consider Filipino foods. In this article, you'll find a recipe for adobo, one of the all-time most popular Filipino foods.

Cooking for crowds Washington DC

It usually happens slowly and gains momentum, sort of like an avalanche. A family member mentions that everyone needs to get together for Thanksgiving. You offer to help. Someone compliments you on how good a cook you are. Someone else suggests that you be in charge of the event. Still another person thinks your house is the perfect gathering place. Within moments, you find yourself agreeing to host Thanksgiving dinner for a group of 30, and in a seemingly out-of-body experience, you hear yourself saying, “Don’t bring a thing. I would love to cook the whole meal for the family.

Cooking Mediterranean Lentil Salad Washington DC

Traditionally at this time of year, in the doldrums when spring has not yet taken over for winter, lentils are traditional at the table. Often in soups, lentils make a sprightly main course salad or side dish for lunch or dinner.

Cooking Mushrooms Washington DC

This decadent sauce is served over toasted baguette slices for a special meal; serve with a green salad or as a starter at a dinner party. For a stronger flavour use Stilton cheese.

Cooking Oils Washington DC

Most research shows that, if used in moderation, oil, butter and margarine aren't completely unfriendly towards most diets. However, there are slight differences in intended use and good vs. bad fat content.

Cooking Techniques Washington DC

Use these helpful cooking tips to improve your culinary skills.

Cooking With Panko Washington DC

A hands on guide to making panko breadcrumb dishes. The article includes recipes for Tonkatsu and breaded chicken as well as simple instructions on how to make panko from stale bread.

Coping With Today's Warehousing Challenges Washington DC

Third-party logistics providers and experts weigh in on the changing role of the warehouse—and how food companies are adapting.

Corporate Citizenship: What's in it for your business? Washington DC

Most of us take American citizenship seriously, understanding that with it come numerous obligations and responsibilities some of which are easy to fulfil, such as voting, serving on a jury, or obeying laws, while others are a bit harder to swallow — such as paying taxes.

Coupons Still King Washington DC

Free standing inserts (FSIs) retain the spotlight with marketers.

Cowboy Burger Washington DC

With summer just around the corner, start off the barbeque season with this juicy burger to wow the crowd. Change it up by personalizing it with different twists!

Cowboy Stew Recipe Washington DC

If you love Western movies and stews fit for cowboys, you'll love the recipe in this article. Get some tips on how to make campfire stews and how to get that smoky flavor you're looking for.

Crabcake Recipes Washington DC

The following article offers a couple of recipes ranging from sophisticated to fun and simple.

Cracker sandwiches for easy appetizers Washington DC

The following article offers different recipes for making cracker sandwiches.

Cracking Down On Unsaleables Washington DC

Trading partners work together to eliminate some of the lesser-known causes of unsaleables.

Creative Potato Recipes Washington DC

When raw, a potato is bumpy and brown, inelegant and inedible, but cooked, a potato can be transformed into bread, pizza, salad, casserole, stew or even cake. This article contains creative recipes such as potato curry, fat-free mashed potatoes, and more.

Creative Pumpkin Recipes Washington DC

For legions of diehard pumpkin pie fans, thinking outside the 9-inch pie shell for the consummate autumn dessert can be a challenge. Here, we'll provide creative pumpkin-based recipes, including torte, bars, cheesecake, and more.

Creative Watermelon Recipes Washington DC

Few things illustrate the joy of summer more vividly than a child at a picnic table burrowing into a half-wheel of watermelon, juice dripping to the elbow, until nothing is left but a smile-shaped rind. Here, a watermelon enthusiast will share her favorite recipes including watermelon-based drinks, relishes, and salads.

Cucumber and Mango Sushi Rolls Washington DC

What your tween brings for lunch can be as much a social statement as it is a meal. Help them become lunchroom cool with Slammin' Sushi Rolls featuring fresh cucumber, green beans and mango.

Customers Have A Taste For Eggo Washington DC

Adults and children alike can't seem to get their fill of Kellogg's Eggo brand products.

D'AGS Turns 75 Washington DC

High profile New York retailercelebrates milestone anniversaryunder one-family ownership.

Debuting the 'New' Frozen Food Age Washington DC

Although the "window dressing" of the magazine has changed, we are still committed to providing our readers with the same high level of news and information that we have built our reputation on over the past 56 years.

Defining A Decade Washington DC

It was no longer just enough to push product out the door—markets had matured, consumers were more demanding.

Delicious Brownie Recipes Washington DC

When a brownie batter supports little chunks of premium bittersweet chocolate, a delectable thing happens—the small chunks of chocolate form pools of goodness throughout, and the sweet resonates with flavor.

Delicious Soup Recipes Washington DC

This charming fish soup is super light. It’s cooked in two stages: first, slices of fish are marinated (my favorite form of slow-cooking), then the fish slices are finished off by pouring on ladlefuls of boiling light herb broth seasoned with bruised fennel seeds, orange peel, and cayenne.

Delivering on the promise Washington DC

The following contains food and agriculture information you should know about delivering on promise of quality. Read on if you or a loved one is interested in food logistics and feed and grain.

Delivery Trucks Get A Makeover Washington DC

The following contains food and agriculture information you should know about delivery trucks that get a makeover. Read on if you or a loved one is interested in food logistics and preparation.

Demand Planning Comes Of Age Washington DC

The following contains food and agriculture information you should know about change in the industry. Read on if you or a loved one is interested in food logistics and preparation.

Desert recipes Washington DC

Instructions and ingredients for deserts that use peanut butter alternatives.

Design A Blueprint For Sustainability Washington DC

Start with an energy-efficient, environmentally-friendly facility.

Designing A Distribution Center For Growth Washington DC

Dairy Crest's U.K. facility sets the standard for chilled dairy DCs.

Dibs Finds the Coolest Workplace Washington DC

National competition for "Cooler Workplace" draws high-volume response, with winners gaining new, on-the-job snacking opportunities.

Differentiating red, white, and rose wines Washington DC

Your inner child will be happy to know that when it comes to wine, it’s okay to like some colors more than others. You can’t get away with saying “I don’t like green food!” much beyond your sixth birthday, but you can express a general preference for white, red, or pink wine for all your adult years.

Dinnertime! Washington DC

Leading brands in the dinners and entrees category want to take a bigger bite out of restaurant sales by presenting their own broad menu of products that offer great taste,convenience and value.

Dipping Into Hummus Washington DC

Mediterranean-style foods in the dips and spreads category are delivering spectacular sales growth, with leading brands forecasting more of the same.

Discounting your profits? Washington DC

Mike sits fuming in his office, looking at the bottom line of the monthly P&L.

Dividing corn to multiply value Washington DC

Ethanol producers are using the latest technology to create value added co-products and increase ethanol production efficieny.

Do you make the grade? A report card for your feed and grain business Washington DC

The following contains food and agriculture information you should know about a report card for your feed and grain business. Read on if you or a loved one is interested in food logistics and preparation.

Do you make the grade? A report card for your feed and grain business Washington DC

As with our last column, we start with the presentation of our grade card.

Do you snub vegetables? Pureed in soup, you may love 'em Washington DC

Mild-mannered neonatal intensive care dietitian Douglas Drenckpohl is a veggie warrior. He advocates on behalf of vegetables, especially the most downtrodden.

Dock Doors Come Out Of The Cold Washington DC

Today's cold dock doors close faster, shaving up to 40 minutes off shifts.

Drama in the Frozen Food Aisle Washington DC

Meat industry rocked by recalls, bankruptcy,mergers and acquisitions in 2007.

DSD Processes See Improvement Washington DC

Improved trading partner collaboration leads to advances in procedures.

Easing transportation troubles Washington DC

In an age when gas prices are expected to climb higher than ever before, feed mills and grain elevators seek ways to improve fuel efficiency.

Easy Barbecued Mushroom Pizza Washington DC

The mild smoky flavour of provolone cheese complements the woodsy crimini mushrooms in this speedy meal. Cooking directly on the grill gives a crispier crust. Serve with a green salad or cut into small wedges for an appetizer or snack.

Easy Shopping Washington DC

Modiv Shopper offers Stop & Shop easySHOP loyalty card customers self-service shopping and targetedone-to-one, in-store marketing.

Eating healthy on a budget Washington DC

The following article offers some tips for eating on a budget, along with some cheap recipes.

Eating Whole Grains Washington DC

Many of us know that fruits and vegetables contain beneficial vitamins and antioxidants, but we may not realize that the same is true for whole grains. In fact, whole grains are a good source of vitamin E, B vitamins, magnesium, iron and fibre.

Egg Recipes Washington DC

Eggs are a versatile food, which can be used in a variety of recipes. In this article, you’ll learn how to cook hard-boiled eggs, frittatas, and quiche.

Egg Salad Recipes Washington DC

The following article contains some recipes for egg salad.

Eggs That Speak for Themselves Washington DC

The incredible , edible egg gives food shoppers a first-look at the new CBS fall TV lineup.

Energy and futures markets performance highlight NGFA convention Washington DC

Transportation, animal ag production and safety issues round out a robust 111th NGFA convention program, planned for March 18-20 in San Francisco.

Ethnic Frozen Foods Sales Washington DC

Consumers have sparked a cultural revolution in the freezer aisle as Hispanic, Asian and other ethnic foods vie for space.

Evaluate Your Safety Program Washington DC

Here are eight common themes to ensure a safety program is effectively integrated within the organization.

Farewell, Chicago Washington DC

An era of grocery retailing came to an end this month with the final annual gathering in Chicago of the FMI Show.

Fast cooking tips Washington DC

The following article offers some tips for microwave cooking.

Fattigman Norwegian Crisps Washington DC

Just why these fried pastries are called fattigman, which means “poor man’s,” is anybody’s guess. “The name makes no sense,” Karin says, “because the dough is rich with eggs and heavy cream.

Feed for Thought Washington DC

You drive down the road, go around a corner and over a small hill and there it is.

FEW mirrors ethanol industry Washington DC

The 23rd annual Fuel Ethanol Workshop & Expo continues to 'Link Industry to Innovation.'

FEW restores faith in ethanol industry Washington DC

This year's Fuel Ethanol Workshop focuses on promoting new technology and the importance of a global network

FFA Creates Midwest Pizza Firestorm! Washington DC

The "inbox" has taken a step into a new dimension, it should be pointed out, as the new Cygnus company-wide phone system using VOIP—Voice Over Internet Protocol—links the phone system to email, creating incoming email messages with the voice message embedded and number identified.

Finally, resolutions we can live by! Washington DC

Nope, no preaching or admonitions about losing weight, exercising or dropping any bad habits, here.

Finding The Right Partner Washington DC

Take the time to do a thorough and accurate job when evaluating potential logistics providers.

Firing on All Cylinders Washington DC

New premium rollouts and solid marketing support keep pizza category moving ahead at a steady pace.

Fish Cooking Tips Washington DC

What to look for while fish shopping along with cooking tips.

Flavored Oils and Herb Sauces Washington DC

The first thing to consider is the oil itself: Do you want olive oil, another flavorful oil like peanut or dark sesame oil, or a neutral oil like grapeseed or corn? This is a judgment call you make on a case-by-case basis, but it’s mostly common sense.

Flavorful Brownie Recipes Washington DC

The flavor of chocolate comes through solidly in this pan of brownies.

Flavors of freedom: Independence is delicious, no matter where you taste it Washington DC

Fourth of July menus vibrate with flavors as varied as our origins. The Northeast enjoys the casual luxe of lobster rolls, while the West Coast robes salmon with a sunny mango salsa. The South loves barbecue and munches happily on chicken with a lemony sauce, and the Midwest upholds its robust rep with pork loin chops and apples.

Focus on Biofuels: New solutions to old problems Washington DC

In business we must take the good with the bad, and rarely does something truly good come along without a hitch.

Foil Grilled Dinner Recipes Washington DC

A guide to quick dinners that are made by wrapping the ingredients in foil and throwing them on the grill. If you don't have the time to slave over home-cooked meals, these recipes offer a quick and delicious alternative.

Food Ideas From Caterers Washington DC

In this article, you'll find some caterers who are coming up with inventive ideas for preparing and presenting their food. Get some ideas for your event with these avant-garde new food offerings.

Food Logistics Turns 10 Washington DC

The following contains food and agriculture information you should know about food logistics. Read on if you or a loved one is interested in food logistics and preparation.

Food Makers Blend Tradition and Convenience Washington DC

Traditional foods take new form in 'Skillets' and 'Bowls,' joininglong-popular convenience items like waffles and handhelds.

Food Rail: Plenty of scary-good recipes on the Web Washington DC

Meet the Food Rail. With standing content - Easy Recipe, Wise to the Word, Number to Know (calorie count) and more - and other brief items.

Food Safety at Home Washington DC

Food safety is an important issue that everybody needs to pay attention to. Proper food safety practices in the home are essential and the key to reducing the risk of food borne illnesses.

Food Safety Audit Partnership A Success Washington DC

USFS, RARE Hospitality partner with Steritech to meet the highest industry standards.

Food Safety Recalls Washington DC

Food safety is an important topic that deserves attention and action by everyone. News reports on food recalls can be disturbing to consumers and leave them wondering why this keeps happening and may raise concerns that food is unsafe.

Food Safety Tips Washington DC

If you're planning a multi-course meal, you might consider spending a few minutes to review the following tips to keep your kitchen safe and your guests healthy

Food Safety: Take Two Washington DC

As if the food industry wasn't already suffering enough this year with soaring fuel and commodities prices, it may be faced with even more costs in the form of fees levied by the Food and Drug Administration (FDA) to pay for making the food supply chain safer.

Food service equipment and supplies Washington DC

The following contains health and nutrition information you should know about food service equipment and supplies. Read on if you or a loved one is interested in personal diet and health.

Fortifying our defenses against agroterrorism Washington DC

Three grain and feed organizations create a joint committee for agroterrorism prevention and facility security, made up of industry stakeholders who bring vast skill sets to aid in ever-present efforts to protect the food and feed supply.

Freezer Pleasers Washington DC

Cows and bunnies showcase the fun products available in the novelties category from brands like Skinny Cow and Blue Bunny.

French Toast Recipes Washington DC

This articel talks about how fruit can complement French Toast for breakfast and brunch.

Fresh Ideas in Frozen Foods Washington DC

Frozen Foods--Fresh Ideas, Great Taste" is an industry-wide marketing and public relations campaign that's making a difference in changing consumer perceptions about frozen foods.

Fresh Mushrooms Washington DC

Do you think fresh mushrooms are only good for salads? Think again! Mushrooms may just be the unsung heroes of the vegetable world. Contrary to their simple appearance, fresh mushrooms have a whole lot going for them.

Fresh Sauces Washington DC

A classically trained French chef would scoff at calling a bunch of chopped tomatoes, onions, chiles, and seasonings a “sauce,” yet salsa is most Americans’ favorite condiment, and if it’s not a sauce, I don’t know what is.

Frozen Breakfasts Are Sizzling Washington DC

New product launches are clearly keeping the "fast" in breakfast.

Frozen Food Age: Being the Leader Demands Change Washington DC

It never ceases to amaze me what you hear in the industry grapevine.

Frozens Go Gourmet Washington DC

Whether it's decadent gelato or healthy veggie burgers, specialty frozen foods run the gamut of customer tastes in the upscale, specialty retail channel.

Fruits and Veggies in Your Diet Washington DC

This article emphasizes the importance of produce for your daily diet. It includes a list of fruits, veggies, and legume products that fall under the category of produce, as well as providing delicious recipes to help boost your produce intake.

Garlic And Broccoli Recipes Washington DC

The following article offers an example of a broccoli and garlic recipe.

GCCA: An Alliance for Our Times Washington DC

This April will mark the first year anniversary of the Global Cold Chain Alliance.

GEAPS Exchange 2008 grows with the industry Washington DC

Qwest Center Omaha hosts the 79th exchange, Feb. 23-26

Gemelli with arugula, mushrooms and chicken breast Washington DC

The following article offers a recipe for Gemeli noodles with added ingredients like arugula, mushrooms, and chicken breast.

Get On Board For A Quicker ROI Washington DC

Improve efficiency and productivity, as well as routing and scheduling.

Getting Back To Leasing Basics Washington DC

Companies need to do their homework before leasing trailers.

Getting Creative With Barbecue Washington DC

Color me slow, but I’d been out on my own for several years before I figured out that a recipe was just a suggestion, not a make-or-break set of dictates. Cooking became a lot more fun when I realized that tripling the garlic or cutting back on sugar were fine-and-dandy ideas that led to results that I preferred over the original recipes.

Getting Gassed Washington DC

We've become a nation of super-sized C-stores!

Getting Juiced Washington DC

Probiotics, functional, 'good for you' and smoothies—this is 'not your grandma's juice'!!

Getting Set to Make Candy Washington DC

Your journey to becoming a candy-making expert begins with the simplest preparations. You must properly prepare yourself in terms of kitchen space, utensils, and ingredients. The better you prepare yourself for cooking, the easier your experience will be and the quicker you will become adept at making candy.

Getting Smart With Traceability Washington DC

Track and trace solution does more than meet bioterrorism regulations.

Getting the full scoop on our industry Washington DC

Those of us fortunate enough to have grown up on a farm are intimately familiar with "getting the scoop.

GFS Unveils A State-Of-The-Art Facility Washington DC

Racking is the backbone of this high-bay warehouse.

Giant Eagle Soars Washington DC

Giant Eagle succeeds in frozen foods by offering top quality; carefully-tailored, broad assortments; and a strong value proposition.

Gingerbread with Grilled Apricots Washington DC

This simple and easy recipe provides for a delicious dish of gingerbread and apricots. This dish may just become your favorite dessert.

Gingery Plum Tart with Potato Pastry Recipe Washington DC

The following contains food and nutrition information you should know about how to make a gingery plum tart with potato pastry. Read on if you or a loved one is interested in recipes and food preparation.

Glamour Pizza Washington DC

Wolfgang Puck's new All-Natural pizza puts the spotlight on an under-illuminated category.

Global Alliance Strengthens the Cold Chain Links Washington DC

The following contains food and beverage information you should know about how global alliance strengthens the cold chain links. If you or a loved one is interested in staying food and agriculture savvy, read the following.

Gluten-Free Recipes Washington DC

People who are diagnosed as 'gluten intolerant', or with Celiac's disease, are generally forced to pass up a whole world of delicious baked goods, especially those made with wheat, barley, or rye. Non-gluten recipes, however, are improving all the time.

Gnocchi Sauce Recipes Washington DC

Many individuals of Italian heritage can attest to the tastiness of the Gnocchi, which are dumplings made with a dough that includes mashed potatoes. In this article, you'll learn how to make different sauces for gnocchi and if you want to learn to make gnocchi, a url to a demo video is included.

Go Ahead, Pile it On Washington DC

Certainly, a grain pile is not the option of choice for storing excess grain,; however, paying attention to detail and controlling the things that you can control will make the experience less stressful.

Go On A Low-Carbon Diet Washington DC

The company, an onsite restaurant management company that provides cafe and catering services to universities, corporations and special venues, is encouraging chefs and diners to think about how their food choices can help ease the climate crisis.

Going 'Green' Washington DC

Companies at every link in the cold chain are finding innovative ways to stay ahead of rising energy costs, while also balancing "green" initiatives.

Going Green Has Many Advantages Washington DC

With fuel prices rising again and consensus on global warming mounting, at least some companies are starting to think about alternatives to conventional gasoline and diesel-powered transportation fleets.

Gorgonzola and Brie Torte Recipe Washington DC

If you’re looking for a rich spread to put on crackers, try a blend of butter and three cheeses. In this article, you'll learn a recipe for Gorgonzola and Brie Torte.

Gourmet Dining Still Fired Up Over Skillet Meals Washington DC

"In our own line, we offer good protein variety, with shrimp, seafood, chicken, beef and pork," he continues.

GPS Phones Keep Drivers On Track Washington DC

Improve efficiency and productivity, as well as routing and scheduling.

Grain Quality Washington DC

A discussion of grain quality and advancements in the area of seed technology.

Grain transportation at a crossroads Washington DC

Whether managing a mill or an elevator, you no doubt have a lot on your mind.

Grappling with Growth Washington DC

With skills honed as a wrestler for the University of Wisconsin, company president Dwayne Schultz, and the team at Big Gain Wisconsin L.L.C., uses a heads-up and hands-on approach, to maximizing Big Gain's growth potential.

Greek Soup Recipes Washington DC

Try out these authentic Greek soup recipes.

Greek Trinity Bread Washington DC

Greek Trinity bread gets its name from its shape: three loaves joined together, surmounted by a cross, represent the Trinity. Greek tradition has it that the bread is not to be cut until the family is seated at the Easter dining table; and that each person present should get one thin slice from each of the three loaves.

Green Recipes for Earth Day Washington DC

Early spring is a great time to "go green" in the kitchen. As our thoughts turn to gardening and farming, it's time to turn over a new, green leaf. Read on for a selection of green recipes to help celebrate earth day.

Grilled Cheese Sandwich Recipes Washington DC

In this article, you'll find several grilled cheese sandwich recipes from a seasoned chef. Recipes include the classic grilled cheese, Grilled Ham, Brie & Blue Cheese Sandwich, and others.

Ground Veal Mushroom Herb Loaves Washington DC

Made with lean Ontario veal, this unique twist on meatloaf combines omega-3 rich walnuts, nutrient packed salba and vitamin and mineral dense mushrooms with herbs, garlic and onions. Serve with squash purée and steamed green beans for a simple and healthy supper.

Growing back to the future Washington DC

By combining existing facilities with advanced technologies, Renew Energy of Jefferson, WI is prepared to deliver high-value products to a fuel and feed-hungry marketplace.

Growing Your Own Coffee Washington DC

Growing your own coffee can have a number of benefits. In this article, we'll tell you how to mimic the coffee plant’s normal environment, as well as other tips.

Guacamole Recipes Washington DC

The following article offers some tips for making great guacamole.

Guinness Rolls Out The Barrels Washington DC

Technology helps this Irish brewer manage the movement of beer across the Atlantic.

Hablas Espanol? Washington DC

Hispanic consumers respond positively to marketing programs by CPG companies and retailers when the messages are precise and carefully targeted.

Halloween Drink Recipes Washington DC

If you want to try something a little less scary for Halloween, try these Halloween drink recipes. In this article, you'll learn how to make Black punch, as well as a variety of other Halloween-themed drinks.

Halloween Party Recipes Washington DC

If the invitees to your Halloween bash are older than 8, consider these sophisticated seasonal treats. In this article, you'll learn some Halloween party recipes for spooky foods and drinks.

Harry Potter Recipes Washington DC

The following article offers recipes inspired by the Harry Potter series.

Harvesttime Safety Review Washington DC

With a bin-busting crop on the horizon, elevator managers can count on long days and busy nights to handle the harvest. Those managers can, by keeping safety in mind, reduce the risk of needless accidents by sharing simple safety insights with their customers.

Hats Off To The FL 100 Washington DC

Congratulations to the companies that were named to this year's FL100—the top 100 technology solution and service providers to the food industry.

Health-conscious choices in cocktails Washington DC

Bar menus are redifining cocktails with the collision of good-for-you health foods and classic cocktails for a more healthy take on alcoholic beverages.

Healthy Breakfasts Washington DC

Start your morning off right with a breakfast that will keep you charged for the day. Many of our favourite breakfast foods contain hidden sugars - whether it's baked into a muffin or added to toast with peanut butter and jam.

Healthy Niches Washington DC

Leading brands of natural and organic foods are responding to increased sales and consumer demand with active new product development programs.

Healthy recipies Washington DC

A quick overview on chef and author, Jen Kamp, and a variety of recipies she swears by, including fruit coleslaw.

Healthy Snacks To Go Washington DC

While speeding through the demands of a busy lifestyle, healthy eating sometimes takes the back seat. Good nutrition is important everyday even when we are away from home.

Healthy Summertime Foods Washington DC

During the hot lazy days of summer, it's hard to find a pool party that does not include lots of grilled red meat, rich creamy dips, salty fried snacks and free flowing high-calorie cocktails. If you're trying to keep fit for bikini season, you may want to replace the usual fare with some healthier recipes the next time you entertain at home.

Healthy Superbowl Party Food Washington DC

For anyone trying to lose a few pounds, football gatherings can be pure torture. In this article, you'll learn healthier options for Super Bowl Sunday foods and other party favors.

Healthy Whole Grain Quaker Oats Washington DC

Consuming Quaker Oats regularly can be beneficial to your heart health. The soluble fibre found within oats helps contribute to healthy cholesterol levels.

Hear and Taste the Latin Beat Washington DC

Americans enthusiastically embrace a wide range of new tastes and flavors as Latin foods make further inroads into mainstream shopping and dining.

Here Comes the Sun Washington DC

Jimmy Dean's "The Sun" makes repeat appearance, bringing friends "The Moon" and "The Cloud" with him.

High-Tech Innovations Drive Success Washington DC

Make sure you choose the routing solution that matches your needs.

History Of Green Tea Washington DC

An overview of the history of green tea, including its origins, production, and sale of green tea.

Home Brewing Basics Washington DC

Although beer is for sales in stores, home brewing can be a rewarding process. In this article, you’ll learn the basics of home brewing.

Homemade Ginger Ale Washington DC

The following article offers some tips for making your own homemade ginger ale.

Honey Pear Tea Washington DC

Today, however, the availability and popularity of flavored teas is on the rise, especially honey pear tea.

Honey-Sauced Chicken Wings Washington DC

A recipe for honey-sauced chicken wings, as well as other cooking tips so you'll be able to spend more time enjoying your food and less time cooking it.

Hors Doeuvres Recipes Washington DC

Relaxing with friends as the sun sets is one of life's great underrated pleasures. So why not invite a few couples to settle at your place for wine and hors doeuvres? Maybe this is the first course in a progressive dinner, or just a great time to reconnect with friends you haven't seen in a while. Prepare the food ahead of time or invite your guests to bring their favorites, so you can sit back and chat. We've assembled a few dishes that are light but interesting. Here's a chance to stuff mushrooms with ostrich meat, thread some tasty kabobs, and display your sense of culinary humor with Fruit Gizmos that are sure to bring smiles.

How the Big Guns of Barbecue Do What They Do Washington DC

Prying pointers out of barbecue cooks is no easy task. Secretiveness is part of the fun and show of barbecue. Cooks guard their sauce recipes and rub mixtures with the ferocity of a mother bear guarding her cubs, but they throw in taunts and flat-out lies to toy with their predators.

How The Orchard Grows Washington DC

Squeezing new life out of a staid frozen category is Old Orchard Brands.

How To Buy Home Bar Supplies and Equipment Washington DC

If you're interested in mixing your own cocktails, there are a number of things you need to buy before you begin. One of the most imporant items you should buy is a shaker.

How to cook hard-boiled eggs Washington DC

A hands on guide for making the perfect hard-boiled egg.

How to improve canned soup Washington DC

The following article offers some tips for improving canned soup with relatively simple ingredients.

How To Throw Gothic Halloween Party Washington DC

If you want to throw a Halloween party as a teenager, but don't want to make it look like something no one over the age of 10 would attend, read this.

Hummus No Longer Ho-Hum Washington DC

Good-for-you trend makes hummus a growth category,reaching $175 million in annual sales.

Hummus Recipes Washington DC

One healthy, though often overlooked, topping is hummus, a traditional Middle Eastern spread. Learn how to make your own with these simple recipes.

I'm having a 'Dickens' of a time figuring out ethanol Washington DC

At the same time, I was knee-deep in writing stories about the Fuel Ethanol Workshop and Expo, and another on the impact this year's large corn crop would have on the agricultural landscape.

Iced Coffee Drinks Washington DC

The following article offers several do-it-yourself iced coffee recipes.

Iced Tea Recipes Washington DC

Iced tea is the ideal drink for hot summer days…and nights of entertaining. Follow these tips to brew the ultimate iced tea for your guests.

If you build it, will they come? Washington DC

A similar happening is occurring all across the Corn Belt.

IFDA's Distribution Conference Moves Industry Forward Washington DC

Three day event featured education sessions, facility tours and networking.

Imaging Streamlines Proof-Of-Delivery Washington DC

Electronic archiving and retrieval system saves money, paper and time.

Improving Earned Income Management Washington DC

New technology, specifically designed for distributors, can help reduce your open vendor accounts receivable balances.

Improving Yard Efficiency Washington DC

When was the last time you gave the warehouse yard a second thought? If your company is like most, yard management is not high on the list of priorities.

In the Bag: Celebrating D'Ags at 75 Washington DC

Seventy-five years of company ownership by just one family is an amazing accomplishment, especially in the grocery retail industry.

In the mood Washington DC

A fast-growing DDG/S market is changing attitudes toward efficient testing methods

Incorporating fresh food into any diet Washington DC

This article offers some tips for incorperating healthy food into your diet.

Index funds: An elevator merchandiser's friend? Washington DC

Mike turns off the television and glances around his den.

Industry News Washington DC

To minimize costly downtime, the ROTEX Drive Head Service Program provides fast, reliable response to customers' screener drive head repair or replacement needs and a full two-year warranty on reconditioned drives.

Industry Supports a Balanced Energy Policy Washington DC

The issue of renewable fuels development is back in the spotlight in the U.

Is the Plucking Time Important When Choosing White Licorice Tea? Washington DC

White tea is the rarest tea in the world. Long praised in Asia, it is just beginning to gain popularity in the Western world

It's a quality (of life) issue Washington DC

While pulling together interviews and looking up background information for this issue, it became evident that grain quality does matter.

It's business as (un)usual Washington DC

Recent events have confirmed what I've suspected has been true for awhile now.

Jim Hillibish: Use your nose when cooking ears Washington DC

The secret of successful corn cooking is as clear as the nose on your face.

Jimmy Dean's Sizzling Breakfast Sales Washington DC

The sun is shining brightly on Jimmy Dean's breakfast foods.

Jump into the mix Washington DC

The feed and poultry industries combine to offer the best of show

June Is Busting All Out All Over! Washington DC

June is indeed "busting out all over" in the dairy and refrigerated foods sector.

Just the facts: Peanut butter substitutes Washington DC

The following article discusses the nutritional value of three peanut butter substitutes.

Kahiki Foods Builds On Quality and Taste Washington DC

Customers have a taste for Kahiki Asian frozen foods; consistent double-digit sales growth shows customers can't get enough.

Keep The Safety Momentum Alive Washington DC

Expert advice on how to keep employees following safety initiatives.

Keeping Mobile Workforces Mobile Washington DC

The latest handheld computers streamline route delivery work.

Keeping Your Lift Truck Healthy Washington DC

Planning routine lift truck maintenance and sticking to it is key.

Kellogg's Eggo Defines Frozen Waffles Washington DC

The Frozen Waffle category continues to be defined by its overwhelming leader, Eggo.

King Corn Scales New Heights Washington DC

There's an old joke that goes, "Where does an 800-pound gorilla sit? Anywhere he wants.

Lamb Burger with Feta Cheese Washington DC

Do you wanting to do something a little more casual this Easter? These lamb burgers with feta cheese are quick to make and sure to be a hit - even with your little bunnies!

Lapsang Souchong Tea Washington DC

Even many seasoned tea drinkers have never tried Lapsang Souchong. But, Lapsang Souchong is one of the most famous andpopular Chinese teas and certainly worth your time.

Learning the ABCs of CSEs Washington DC

Their minds racing, the first responders are using the sketchy details in hand to make their plan, for what they hope will be a rescue .

Lemon Crumiri Cookie Recipe Washington DC

The following article offers ingredients and instructions for making Lemon Crumiri cookies.

Letting the Marketplace Work for Itself Washington DC

Huge new forces are at work in the United States and global grain markets.

Light and Fruity Desserts Washington DC

Winter is over, and it's time to pull out those spring recipes. Toni McCue of Springfield shares two of her favorite seasonal cakes.

Logistics Costs Skyrocket Washington DC

Logistics costs reached an all-time high in 2005, according to the 17th Annual State of Logistics Report, a result of soaring fuel costs, strained capacity, driver shortages and the costs of meeting security requirements.

Long Live the Coupon Washington DC

If newspapers and magazines are being pushed aside by the preponderance of e-newsletters, websites, webinars, blogs, text messaging, podcasts and other communication forms that do not involve ink and paper, it would only seem to reason that printed grocery coupons should by now have gone the way of the stagecoach, butter churn and dial telephone.

Low Carb Desserts Washington DC

First and foremost, making good reduced-carb baked goods demands learning how to make some substitutions, particularly for the wheat flour that forms the bulk of breads, coffee cakes, muffins, scones, waffles, and pancakes.

Low-fat chimichangas Washington DC

Low-fat chimichangas work well both for dinner and cold leftovers.

Luigi's, Minute Maid: Heating up the "Ice" Washington DC

It's a double-dose of "winners on ice" for J&J Snack Foods Corp, as the Pennsauken, N.

Maintenance made easy Washington DC

Overlooking maintenance issues can be costly and time-consuming. Experienced maintenance professionals share how to keep operations running smoothly.

Making Chicken Enchiladas Washington DC

Looking for something other than pasta, soup or chili to feed a small crowd for dinner? These yummy Chicken Enchiladas not only look and taste amazing, but they are incredibly easy to assemble, and will leave your family and friends begging you for the recipe.

Making Chocolate Washington DC

Chocolate has been around for many years. This was first used by the Native American civilizations as a refreshment but soon, this was developed into chocolate bars which we all eat today. But what does it take to make chocolate?

Making Healthy Eating Fun for Kids Washington DC

Maintaining kids' healthy eating habits can be challenging for many moms but this is especially true in the summer when high fat foods and ice cream snacks seem to tempt us at every beach party, amusement park and BBQ. In fact, Urbanmoms.ca reports that 50 per cent of Canadian moms take their focus off nutrition in July and August and indulge in summer favourites such as hot dogs, hamburgers and frozen treats.

Making Peach Salad Washington DC

Sonya McDaniel cooking demonstration of a Pear Salad with Peach Vinaigrette Dressing. For nutritional information and more recipes visit www.news-starextra.com/food.

Making Private Dining Profitable Washington DC

A guide for restaurants and institutions to be able to make private dining profitable and affordable.

Making The Most Of Every Inch Washington DC

Latest cubing solutions help distributors fit more product in their trucks.

Making The Most Out Of Capacity Washington DC

Coffee maker brews up success with mobile printing.

Making wine a lesson in creativity you can enjoy with others Washington DC

When their son Seth began making his own wine a few years ago, Rod and Natalie Gilles made a discovery. "My wife and I found out it's nice to have a glass of wine with dinner, but it gets too expensive to keep buying it.

Malasadas Recipe Washington DC

Anywhere you find a community of Portuguese immigrants in the United States, you will find a bakery that makes malasadas.

Managing Complexity Through Data Warehousing Washington DC

Coca Cola Japan uses a solution from NCR Teradata to manage almost 1 million soft-drink vending machines.

Managing Product Recalls Washington DC

Real-time product data is the best resource for dealing with a tainted product situation.

Managing Risk In Your Supply Chain Washington DC

To quote an old adage, "Uncertainty is the only certainty in life.

Managing The Workforce With Software Washington DC

Get a handle on labor costs with today's solutions.

Managing The Yard With Technology Washington DC

A smart yard is the first step to a well-run and efficient distribution center.

Many hands make 'bright' work Washington DC

Utilizing a truly consultative approach allowed Perdue Farms' Livermore, KY feed mill to maximize their growth opportunities.

Mark to Market: Facts vs. Financial Fantasy Washington DC

Mike rolled into the coffee shop parking lot past the crowd of pickups.

Market Segmentation: Making it Work in Your World Washington DC

There may not be a more intuitively appealing business idea than that of market segmentation and the associated idea of target marketing.

Mary B's Rises to the Occasion Washington DC

"Consumers continue to take advantage of the value on a price-per-biscuit basis that our 20-count products bring to the segment," Hess adds.

Maximizing Cube, Reducing Damage Washington DC

Want to cut transportation costs further, but don't know where to begin? You could save significantly using load-planning programs, say software providers.

Maximizing Space Vs. Accessibility Washington DC

In the warehousing world, this translates to a different paradigm—the conflict is between maximizing the storage space in a facility and trying to decrease the amount of time it takes employees to access and ship products

Measuring a Rapidly Changing Market Washington DC

It's not news that the food industry is rapidly changing.

Measuring Up: Transportation, Warehousing Trends Washington DC

A new survey looks at common practices, challenges and emerging trends within the food industry, including transportation and warehousing trends and challenges.

Meat Antipasti Recipes Washington DC

For summer, ripe figs and juicy wedges of melon with prosciutto are a classic antipasto. Either brown or green figs will do, and you can use honeydew, cantaloupe, or other sweet, ripe melon, except watermelon.

Meatloaf Recipe Washington DC

The following article offers some tips for cooking tasty meatloaf.

Mediterranean Soup Recipes Washington DC

Here’s a delicious gazpacho inspired by a recipe given to me by Navarre-born, Madridbased chef Carlos Oyarbide. Carlos serves his version with a green pepper sorbet, tiny shellfish, and a compote of honeyed raisins and vinegar to make his point that he has found his ultimate “inner gazpacho.”

Meeting The Challenges Of Transporting Produce Washington DC

Best practices are inexpensive to implement, yet result in greater efficiency throughout the supply chain.

Mixing Drinks Washington DC

The right tools make mixing drinks easier, but some tasks simply can’t be done without the right gizmo.

Mocktail Recipes Washington DC

Whether you're the designated driver, a recovering alcoholic, or just not a big drinker, "Mocktails" taste like real cocktails without the alcohol. In this article, you'll learn how to make real Mocktails.

Modern Distilled Spirits Washington DC

Distilled spirits came to the United States just as they had everywhere else — with the explorers and the immigrants. The Irish brought their own whiskey and so did the Scots. The Brits and Dutch brought gin, the French brandy, and Slavic people vodka.

Mom and Darlene Discuss Risk: To Hold or To Fold Washington DC

As Darlene's ownership in the business and Mom's confidence in her have increased, Mom has become a semi passive investor.

Money, Money, Money! Washington DC

13 billion bushels of corn and the highest harvest price since 1997!
The highest wheat futures prices since 1996!
A smaller soybean crop this year, but $9 futures!

More Pricey, More Friendly, More Efficient Washington DC

Manufacturers combat rising prices with fuel efficiency, driver amenities.

More than enough to go around Washington DC

The DDG/S market is booming. And there is more than enough to supply all the needs of food and feed manufacturers

More, more, more! Washington DC

New product offerings by leading brands in the dinners and entrees category continue to generate consumer excitement and solid sales gains.

Moringa Tea Washington DC

Moringa tea can be consumed by all as it contains antioxidants. Moringa as a health drink provides entire nutrient and acts as a natural nutrient refresher. Regular consumption of Moringa tea improves the general health.

Morning Sugar Facts Washington DC

While six teaspoons may not seem like a lot, keep in mind that each teaspoon (4g) of sugar contains 15 calories. If someone has two cups of coffee with two teaspoons of sugar every day that could add up to six extra pounds in a year.

Morningstar Farms Inspires Consumers to Eat Well Washington DC

For more than a quarter century, Morningstar Farms has led the meat substitute category.

Morningstar Farms' Veggies Very Appealing Washington DC

For more than 25 years, Morningstar Farms has helped consumers "see veggies differently"—the company even has a web site of the same name.

Mrs. T's: Just The Right Touch (Points) Washington DC

Convenience is an ingredient busy consumers crave in preparing quick pierogy meals with home-cooked taste and appearance.

Multi-Temp Solutions Washington DC

Manufacturers are offering new transportation units designed to improve food safety and maintain products at various temperatures.

Multi-Temp Solutions Improve Food Safety Washington DC

Manufacturers are offering new units designed to maintain products at various temperatures.

Mushroom-Asparagus Soup Washington DC

The following article offers two mushroom-asparagus soup recipes.

MVC Programs Important In Cold Chain Washington DC

Multi-vendor consolidation, building mixed SKU truckloads to optimize transportation and order fulfillment, is an increasingly important service in the temperature-controlled supply chain.

Nestle Scores Trifecta in Dinners-Entrees Segments Washington DC

Nestle's Multiple Brands in the dinners and entrees category are driving consumer traffic and sales growth across all three segments, with a longstanding, winning combination of product innovations, significant investments in marketing, and carefully focused attention on the wants and needs of its retail partners and consumers.

New FatBoy Team Sees 'Exponential' Growth Washington DC

With FatBoy Ice Cream's new management team of Kerry Smith, president, and wife, Gayle, as CEO about to start their third year, the company is generating "exponential growth" and has dramatically expanded both the breadth of its product assortment and the company's market area.

New for the Fridge Washington DC

Fresh vegetables in microwaveable steaming bags and fresh-cut bagged vegetables, fruit highlight new product introductions at FMI.

New NFRA Dairy Promo is 'Cool, Tasty, Wholesome' Washington DC

For 56 years, beginning in 1945, the National Frozen Food Association served the industry by promoting the sales and consumption of frozen foods.

New Tastes Washington DC

Consumers have sparked a cultural revolution in the freezer aisle as Hispanic, Asian and other ethnic foods vie for space.

NFRA Brings Panda Power to Store Aisles Washington DC

NFRA will bring Panda Power to the refrigerated food aisles for June Dairy Month 2008.

NFRA Retail Executive: Trendspotting in Tempe Washington DC

These are all facts that attendees to NFRA's Retail Executive Conference learned last year.

NGFA annual meeting promises perfect mix of business and pleasure Washington DC

Hot topics amid the cool settings of Scottsdale await attendees of the feed and grain industry's 112th gathering

NGFA breezes into Windy City for Country Elevator/Feed Industry Conference Washington DC

This is the best meeting for country elevator managers and employees to learn more about the issues and opportunities that shape the future of the feed and grain industry.

NGFA enjoys 'quality partnerships'; sees EPA's temporary storage view a threat to grain quality Washington DC

The National Grain and Feed Association (NGFA), through its public policy actions with government and through its ongoing industry education programs, place a major focus on grain and ingredient safety and quality.

Nice n Easy Italian Chicken Recipe Washington DC

A recipe for Nice n East Italian Chicken that is cooked in a Crock-Pot slow cooker, allowing you to fit dinner into your busy schedule.

Non-Alcoholic Cocktails for Non-Drinkers Washington DC

You may want to consider your drink choices so that you can accomodate any non-drinking guests. Here are some fresh ideas that begin with fresh produce ingredients and end with a delicious nonalcoholic drink.

Now is the time for a safety review Washington DC

With a bin-busting crop on the horizon, elevator managers can count on long days and busy nights to handle the 2007 harvest. Those managers can, by keeping safety in mind, reduce the risk of needless accidents by sharing simple safety insights with their customers.

Nut Facts Washington DC

Who doesn't love nuts? They're nutritious, delicious in just about any dish and are plentiful all year round. But there are a few differences between the varieties, such as calories per serving, best storing method, region of cultivation and foods they pair well with--and if you enjoy incorporating them into your meals, knowing the facts may serve you well.

Nutritious Breakfasts Washington DC

Get up, get dressed, and get out the door without a second to spare. This is the morning reality of many households today; it leaves little to no time to ensure the family starts the day off right with a nutritious, balanced and great tasting breakfast.

Nutritious Snacking Washington DC

In these busy times when we're always on the run, quick but nutritious snacks are more important than ever. Almonds are a great choice. They're rich in vitamin E, fibre, magnesium, protein and calcium and loaded with antioxidants. And one ounce (about 23 almonds) contains only 160 calories. It's a small snack that packs a big punch.

Omelet Recipes Washington DC

There are two types of omelets: the French omelet, which can be served plain or folded over almost anything, and the puffy omelet, which is started on the top of the stove and can be finished in the oven. In this article, you’ll learn how to cook both styles of omelets.

On the Rebound Washington DC

Fresh-cut vegetables move forward after E. coli outbreak from spinach and lettuce in 2006.

On the Rise Washington DC

Consumers like the price and convenience of frozen bread and dough products—good news for both makers and sellers.

Open Fire Food Recipes Washington DC

Here are some fun and simple recipes for cooking over an open fire. These can also be cooked on a grill and some can be done in a Dutch oven or frying pan.

Open Road For On-Demand TMS Washington DC

As companies search for solutions that increase efficiencies—in the face of higher operational issues—on-demand TMS is meeting great expectations.

Open The Door To Energy Savings Washington DC

Warehouses can lower energy costs by choosing the right door.

Optimizing The ROI For Each Vehicle Washington DC

In recent years most world-class companies have done a lot of work around lowering raw materials and manufacturing costs, labor expense and other operating expenses.

OSHA to change regs Washington DC

Existing fall protection regulations will see their first revisions since 1996, and allowances under John Miles Compliance Directive could be eliminated

Outsourcing: Domestic Vs. Global Washington DC

Nowhere is this growth more evident than in the global logistics sector.

Packed with Brand Messages Washington DC

Breyers' new packaging reaches three distinctly different consumer audiences.

Paperless Pricing Washington DC

New LCD device offers pricing, product and promotional information with automated, wireless updates.

Partnering to Enhance the Food Chain Washington DC

The Animal Agriculture Alliance will host its seventh industry-wide Stakeholders Summit April 8 – 9, 2008 at the Sheraton Crystal City Hotel in Arlington, VA.

Party Time! Washington DC

The prime time snacking season continues to expand, and scores of products are stretching the definition of foods that fit the appetizers and snacks category.

People At Work Washington DC

Employee loyalty: more valuable than some people think.

Perception...and Reality Washington DC

No, that's not a quote out of Bartlett's or a motivational slogan slapped up on some sports team's locker room wall.

Peterson Supports Renewable Fuels in New Farm Bill Washington DC

This is a busy year for the House Agriculture Committee, and I am excited to have the opportunity to work with an outstanding group of Members to write the next Farm Bill.

Pie Crust Basics Washington DC

Most pies begin with a crust; crusts are also the reason why most bakers hesitate to make pies at all. Crust making is definitely a craft; plenty of practice through many seasons and weather conditions is the best way to learn the ropes.

Pillsbury Snares Pizza Snack Honors Washington DC

It's a win for Pillsbury in the frozen appetizers and snacks subcategory—General Mills' Totino's Pizza Rolls.

Pizza Nation Washington DC

Pizza, the staple of many diets in this country, is as popular and profitable as ever. Frozen pizza sales have rebounded as new items, flavors, and package sizes give the category vibrancy.

Planning For A Raing Day Washington DC

Event management solutions help identify situations that require or warrant human intervention—as they are developing.

Planning Solution Bears Fruit Washington DC

Forecasting software allows co-op to switch shipments from truck to rail.

Planning to cook for a crowd Washington DC

We say it here and we say it time and again throughout this article: Planning is the key to crowd cooking. Planning is the key to conquering the crowd factor, to organizing and getting everything ready on time, and to creating a great event.

Pleasing Poultry Washington DC

Innovative poultry products, in chicken, turkey and duck,are appealing to a wide range of consumer wants and needs,with sales gains reflecting their success.

Popcorn Recipes Washington DC

Look here for a variety of popcorn-based recipes, including those for trailmix, tex-mex snack mix, and caramel almond popcorn clusters.

Praline Pecans Washington DC

Ever heard of praline pecans? Oh well, they are the mouth watering southern Delicacy that is a combination of pecan crackers and sugar sirup with cream corporate in the assortment, as well.

Prawn Bruschetta Recipe Washington DC

An easy recipe for making grilled prawn bruschetta.

Pricing Pain Washington DC

Higher energy costs and corn-for-ethanol programs are creating ripple effects throughout the supply chain, forcing manufacturers to scramble for cost-cutting measures.

Printing in the Cold Washington DC

Videojet laser printers produce clear, crisp images for Chocolate Shoppe's ice cream.

Produce Industry Improving Traceability Washington DC

Experts say it's not about technology, but about changing business practices.

Pumpkin Spice Recipe Washington DC

The following article is an easy recipe that uses Krispy Kreme to make Pumpkin Spice A'La Mode.

Pumpkin-Based Recipes Washington DC

If you love all things pumpkin and want to try your hand at making some pumpkin-based foods, read on. This article contains recipes for pumpkin puree, pumpkin smoothies, pumpkin pancakes and pumpkin maple sauce.

Pumpkins: Not just for Halloween anymore! Washington DC

I used to think of pumpkins as a once-a-year treat, but now I know better: pumpkins are great for fall and winter, and even into the warmer seasons if you can keep them around that long!

Quality from the ground up Washington DC

Depending on whom you ask, most people will say that grain quality reaches its peak at harvest.

Quality practices that pay Washington DC

Providing feed manufacturers, exporters and end users with quality grain requires the use of best management practices, measurement tools, the right equipment and a healthy body of knowledge. Proper bin management strategies, such as aeration, moisture management and pest control are equally important as performing the right diagnostics and utilizing the best drying methods for each individual situation.

Quick and Easy Recipes Washington DC

If you don't have time to cook, try these easy recipes.

Recalls On The Rise Washington DC

Last summer's spinach recall highlighted the vulnerability of the nation's food supply chain—especially in the produce arena. Technology was credited with lessening the blow.

Recipes that use Honey Washington DC

Here are two recipes that call for honey. They can be made any time of the year, of course, but the honey cake is a traditional Rosh Hashana dessert.

Red Wine Guide Washington DC

Most red wines have fruity aromas and flavors when they are young. But in many wines, that fruitiness mingles with earthy notes, a spicy quality, vegetal aromas and flavors, or—especially in the case of powerful reds (see the chapter on that style)—the charry, smoky character of oak.

Reinventing The 'Danger' Zone Washington DC

Loading docks play an often overlooked role in the supply chain. By treating the dock as part of a Material Transfer Zone, companies can improve speed-to-market—and avoid accidents.

Renewing our own sources of energy Washington DC

As I write this column, it appears spring has finally arrived.

Restaurants turn environmentally friendly Washington DC

Restaurants and institutions take strides in turning many of their components environmentally friendly through various changes.

Retail of Health Foods and Products Washington DC

Health is one of the most important aspects of daily life. There are many foods and products that aim at improving the health of human beings. These products consist of food supplements that are known to have positive effect on the body, these food supplements are combined or made separately, and they are sold as health products. Health foods are foods that are rich in nutrients and are mainly sold in groceries and other food stores. There are many retailers of the health foods and products though they differ, depending on the retailer’s line of specialization.

RFID Pilots Prove Tracking Benefits Washington DC

The key is to design processes around the movement of assets.

Rhodes: Taking Care of Business Washington DC

Rhodes bake-n-serv, Salt Lake City, Utah, retains its position as a category leader year after year by serving the needs of everyone with whom it comes into contact—consumers, employees and retailers.

RIDING ON THE MEXICO EXPRESS Washington DC

Schneider's new intermodal service makes crossing the U.S.-Mexico border a breeze.

Riding out the 'perfect storm' of 2007 Washington DC

FEED & GRAIN takes a look back at 2007 and the massive corn crop's impact on other feed grains.

Riding out the 'perfect storm' of 2007: part II Washington DC

In Part One, featured in our January issue, FEED & GRAIN looked back at the 2007 corn crop and its effect on wheat and grain sorghum acreage use and production last year, and the prospects for trade in 2008.

Riding The Fresh Express Washington DC

Today's rail providers are offering reliable transcontinental times that rival those of trucks. Shippers are developing innovative programs to get products to market on time—and fresh.

RIPE FOR SUCCESS Washington DC

With plum harvests varying in size and quality from year to year, Sunsweet needed to forecast both supply and demand simultaneously. Here's how the coop did it.

Ripening Fruit In Plastic Bags Washington DC

The following article explains how fruit can be ripened when placed in plastic bags.

Rising Again Washington DC

Despite shelf space and product innovation challenges, baked goods and dough sales are on the uptick.

Rising Sales Washington DC

The comfort and aroma of home-baked bread, rolls and biscuits are available from a wide array of tasty, convenient items in the freezer aisle.

Risotto ai Funghi Recipe Washington DC

If you're in the mood to cook something a bit more sophisticated than usual, you should try cooking Risotto ai Funghi. In this article, you'll find a recipe for Risotto ai Funghi.

Roast Ribs and New England-Style Recipe Washington DC

The first official barbecue day is still weeks off. As sunny skies lie about the cold air, many of us find ourselves craving a rack of ribs. And with the economy as such, we don’t necessarily want to spring for a family dinner at a restaurant.

ROCKIN' ROBOTS Washington DC

'Bob' uses real-time data to help run kitchens in fast food restaurants.

Rotisserie Device Maintenance Washington DC

Rotisseries are an easy way to make delicious meals. Although they require more storage space than other roasting methods, many people prefer rotisserie meats. However, many people are unsure about how to care for the rotisserie device. Here's how to care for your rotisserie.

Safety Comes First Washington DC

An ounce of prevention is worth a pound of cure, as the saying goes, but safety in the warehouse is often overlooked.

Safety Starts With Temperature Control Washington DC

Latest technologies enhance product quality and safety.

Safety Tips for Barbecuers Washington DC

Putting common sense on menu is best way to avoid grill burns and accidents. Read on and learn more about it.

Salt-Free Pecan Nuts Washington DC

Pecans: Lose Exercising Weight with burned Pecan Nuts Unanimous to the explores of medical and university surveys, it has been observed that roasted pecans have undeniable effects to the wellness of an person. But it is not only roasted pecan nuts that you get to obtain health benefits.

Sara Lee Desserts Smell 'Sweet Success' Washington DC

Sara Lee frozen desserts have achieved the sweet smell of success through skilled marketing and homemade-quality pies and other delicious desserts that consumers just have to take home.

Sara Lee Keeps Desserts Visible and Exciting Washington DC

Chuck Hemmingway, Sara Lee's marketing director for sweet goods, says there were a few keys to his company's success in 2006.

Sausage Recipes Washington DC

Looking for something new to do with sausage? Here are some new and interesting recipes that use sausage in them for your next Superbowl party.

Say (goat) cheese: Enjoy old favorites with tangy, gourmet twist Washington DC

Summer is perfect for the lighter flavor of goat cheese, which can be used on anything from salads to pizzas to dessert. It has a smooth, tangy flavor that is distinct, and often associated with more gourmet fare.

School Nutrition Programs: Vending Machines Washington DC

School districts have discovered that vending technology improves meal and nutrition programs in numerous ways, helping to curb childhood obesity.

Schwan's Innovation BringsContinued Success Washington DC

The success of Schwan's Consumer Brands in the frozen pizza category is as carefully crafted as its pizzas.

Schwan's Pizza Sales Are On The Rise Washington DC

It's no wonder Schwan's Consumer Brands North America operates the largest frozen pizza manufacturing facilities in the world.

Schwan's Takes Refrigerated Pizza by Storm! Washington DC

Frozen pizza maker launches new Freschetta Build & Bake and Belafino Take & Bake product lines for the refrigerated and deli departments.

Scoring Points Washington DC

Packaging for Kahiki's new Naturals line impacts purchase decision in five seconds, serving as 'brand touch point' and channel for company's marketing message.

Seafood Forecast for 2008 Washington DC

Retail sales of seafood are projected to match or exceed current volume, with a wide range of issues having the potential to boost those totals.

Seafood Lovers Unite Washington DC

IBSS brings together seafood suppliers and buyersfrom around the world.

Seafood Sails Again Washington DC

Product innovations in seafood drive category sales growth as consumers continue to discover its great taste and multiple benefits.

Seafood Seasons Washington DC

Lent continues to generate strong salesgains for seafood, but some leading brandsare urging retailers to promote the category before and after the 40-day observance.

SeaPak Shrimp Sets Category Standard Washington DC

"SeaPak is the brand most associated with shrimp," says Bryan Jaynes, director of marketing, Consumer Brands Division, Rich Products Corporation, St.

Searching for a better way Washington DC

I pulled into the gravel driveway and the first thing I noticed is what's missing.

Secret ingredient boosts easy homemade mac and cheese Washington DC

Yes, there is mac and cheese beyond Kraft. And no, you don’t have to start with a roux and then build a complicated cheese sauce.

Selling: Where Marketing Meets the Customer Washington DC

Selling is an integral part of your feed and grain business every day, and we are sure that you have extensive experience with selling.

Serious Snacking! Washington DC

Consumers are redefining and expanding the category by supporting traditional choices and reaching out to ethnic foods for smaller, more frequent meals.

Setting the Pace Washington DC

Two Dannon probiotic products make IRI Pacesetters list.

Shaving Down Costs Washington DC

Real life case studies of companies that are improving the bottom line.

Shelter From The Storm Washington DC

In today's uncertain environment, companies need to properly assess and take steps to insure against the gamut of risks that threaten their suppy chains.

Showbiz & New Product Tracking Washington DC

New tool helps reduce rollout costs by forecasting successes; web-based programming links consumers with entertainment,marketing and brands.

Simple Sauce Recipes Washington DC

Here is a handful of super-fast and almost ridiculously easy sauces based on ingredients you probably have on hand. Some are served cold or at room temperature. Most you can make ahead and store in the fridge for a bit. And all can be varied to go with virtually anything you make, at any time of year.

Simple Seafood Recipes Washington DC

Check out these delicious seafood recipes that are simple to prepare.

Simple Solutions To Improve Work Flow Washington DC

Large technology investments in your operations will almost always improve your efficiency, but if not done wisely, it may limit your flexibility and close doors that are better left open.

Simple Southern Recipes Washington DC

Experience the taste of the south with these simple recipes.

Simple Vegetable Recipes Washington DC

These simple dishes are perfect for a vegetarian.

Sister Schubert's Rolls Out Another Winning Year Washington DC

Who says you can't be a regional player and get national category attention? That's exactly what T.

Slow To Connect Washington DC

Foodservice distributors have been reluctant to invest in technology that would help streamline the supply chain.

Slow-cooking and smoking for barbecue Washington DC

The hallmarks of barbecue are smoke flavor and low-and-slow cooking. Despite so many people insisting upon calling what they do on their gas grill “barbecuing,” the practices behind barbecuing and grilling are at odds: Grilling means hot-and-fast cooking and barbecue is its opposite.

Small ponds serve a big fish Washington DC

With the opening of its new aqua research facility, Cargill Animal Nutrition is better positioned todeliver nutrient-driven feedstocksto aquaculture.

Smoked Trout Salad Washington DC

The perfect light meal or first course, watercress lends a fresh, peppery bed for smoky trout, sweet apple and crunchy walnuts. Serve with crusty Italian bread to mop up the sweet-tart dressing.

Smoking Food Washington DC

Smoking, or barbecuing, is an ancient method in which the food is cooked at a low temperature in a closed chamber. Hardwood chips, chunks, pellets, or charcoal produce smoke that envelops the food, which slowly cooks a significant distance from the heat source.

Smoking Food Washington DC

Smoking, or barbecuing, is an ancient method in which the food is cooked at a low temperature in a closed chamber. Hardwood chips, chunks, pellets, or charcoal produce smoke that envelops the food, which slowly cooks a significant distance from the heat source.

Solving The Out-Of-Stock Dilemma Washington DC

Three major issues need to be addressed: data accuracy, measurement and shelf merchandising practices.

Species Availability Could Impact Sales Washington DC

Seafood Industry leaders take stock of cod, shrimp, crab and salmon.

Speed To Market Is Key To Survival Washington DC

Consumers can choose from a multitude of outlets to buy the same product, including the Internet, so in order for retailers to be competitive they have to make sure the product is in-stock.

Spicing Up Your Summer BBQ Washington DC

Traditional fare such as hotdogs and hamburgers are always family favourites, however, the barbeque technology available today allows for just about anything to be prepared on a grill.

Spring Fever Washington DC

It's a certain something in the air… a feeling, a premise, a hint of better times ahead…a sense of change.

Stakeholders Summit to focus on critical issues Washington DC

The Animal Agriculture Alliance will host its sixth industry wide Stakeholders Summit March 19 – 21, 2007 at the Sheraton Crystal City Hotel in Arlington, VA.

Standards, Technology Continue To Evolve Washington DC

Bar codes will continue to play central role in safety, security and efficiency.

Standing Out In The Crowd Washington DC

In this issue, we honor our 2007 innovators, companies that stand out in the crowd by taking a unique approach to solving common problems that are typical in today's operations.

Standoff Washington DC

Consumers facing a never-ending dessert dilemma—indulgence vs. 'better-for-you'.

Starstruck Washington DC

Hannaford's 3-star rating system helps shoppers assess products' nutritional claims.

Steak Grilling Tips Washington DC

Unfortunately steak can be ruined by poor cooking techniques. If you want to learn how to make juicy steaks, read the following article.

Steak Taco Recipe Washington DC

The entire family can benefit from eating together. Not only is it a great opportunity to spend quality time with your family, eating together also sets an example for proper nutrition in children. Try this quick and easy Steak Taco recipe for your whole family to enjoy.

Stepping Up By Scaling Down Washington DC

Building a one-quarter scale feed mill has allowed Minnesota turkey producers Gorans Brothers to experience large scale success.

Stop, Thief! Washington DC

What companies might not know about protecting their goods from cargo theft.

Strawberry-Cucumber Salad Washington DC

A refreshing, colorful salad that's perfect any time of year. Since the vinaigrette is made with strawberry preserves, you get an extra blast of strawberry sweetness in every bite. English cucumbers dish up a juicy crunch while toasted almonds provide just enough nuttiness to balance the flavors in the dish.

Success by Design Washington DC

Between dreaming the dream and savoring the moment when it becomes reality, there exists a lengthy, sometimes tedious, journey which takes many interesting twists and turns.

Summertime Food Safety Tips Washington DC

Enjoying the warm weather with friends and family is one of the best ways to get the most out of summer. Whether it's sitting outside in the backyard or grilling delicious favourites on the BBQ, there is so much to enjoy.

Super Bowl Part Recipes Washington DC

If you're having a Super Bowl party, then one of your main focuses is the food. In this article, you'll discover a variety of Super Bowl party recipes courtesy of the International Institute of Culinary Arts.

Super Sides Washington DC

On their own, they might not have quite the impact of the showcase categories like ice cream, dinners and pizza, but the pasta, potatoes, pierogies and noodles categories make a formidable statement when grouped together beyond the center of the plate as side dishes and key ingredients at the family dinner table.

Surviving Supply Chain Disasters Washington DC

Using supply chain solutions to prepare for the next 'big one.'

Sushi Recipes Washington DC

If you're a sushi lover, then this article is for you. Here you will find several recipes for alternative kinds of sushi and some sides and sauces to go with them, as well as tips for cooking rice.

Sweet Holiday Washington DC

Leading brands in the pies and desserts categories are gearing up for the fourth quarter holiday season while also working toward increased, year-round sales gains.

Sweet Success in Pie Sales for Schwan's Washington DC

You wanna get a slice of pie? I always like a slice a pie after I see a movie.

Sweet Summer Treats Washington DC

Ice cream novelties makers keep consumers happy with new products in all kinds of shapes, sizes and flavors.

T. Marzetti Focuses on High Quality at Fair Prices Washington DC

By Carefully Honing its focus to provide the highest quality products at fair prices, T.

Table, dessert, and sparkling wines Washington DC

We sometimes play a game with our friends: “Which wine,” we ask them, “would you want to have with you if you were stranded on a desert island?” In other words, which wine could you drink for the rest of your life without getting tired of it? Our own answer is always Champagne, with a capital C.

Take the Chill Out of High-Priced Labor Washington DC

Automated systems are effective at reducing workers needed in cold storage areas, whose productivity is low and whose salaries are high.

Taking A 'Fresh' Approach To Distribution Washington DC

The goal is to maintain the quality and safety of dairy/deli/bakery products.

Taking Safety to the Extreme Washington DC

The GEAPS-sponsored Bin Rescue Training Program delivers valuable safety lessons in an intensely memorable way, resulting in rave reviews and packed classrooms.

Taking The Insult Out Of Injuries Washington DC

Wholesaler takes a holistic approach to safety training

Taking Voice To The Next Level Washington DC

Voice technologies are being applied throughout facilities to maximize productivity.

Tasting Umami Washington DC

Taste is taste! Enjoy! When humans eat, they use all of their senses; sight, hearing, smell, touch and taste, to form general judgments about their food. However, it is taste that is the most influential in determining how delicious a food is.

Tasty Snacks Washington DC

There are some kid snacks adults never stop craving. If you find yourself sneaking tastes of your child's Fruit Roll-Ups, you know what we're talking about! Unlike pimples and bad yearbook photos, there are some foods out there we just don't want to leave behind.

Teaming up to reach new markets Washington DC

International Feed, a Minnesota-based supplier and exporter of animal feed ingredients, forged a relationship with an unlikely source to address the issue of storing and shipping their DDGS.

Technology Fuels Green Efforts Washington DC

Environmental challenges, practices for food manufacturers and distributors.

Technology Leaders Share Bright Ideas Washington DC

Demand sensing, business intelligence solutions use data in a whole new light.

Technology: A Look Ahead Washington DC

In the future, successful companies will leverage their IT investments to meet customer demand.

Thai Fried Bananas Washington DC

This makes an excellent dessert for a party because the batter, which takes only a minute or two to whisk up, must be made ahead, and then the frying will take you less than 5 minutes.

The Advantages of "Whole Grain" Washington DC

Most Canadians do not get enough whole grains in their diet. Nor are they aware of the health advantages of eating whole grains rather than just looking for high fibre foods.

The clear spirits Washington DC

All distillates come off the still as clear liquids. How the distiller processes the liquid determines the taste, smell, and appearance of the final product.

The Cool Guys Washington DC

Frozen Food Age acknowledges excellence, announcing this year's Best Referigerated Buyers.

The Experience of Chai Washington DC

A brief history of Chai tea, its origins, and its appeal in modern society

The Few. The Proud. The Hungry. Washington DC

For 35 years, Nash Finch has serviced the U.S. military commissary system, feeding the troops at home and overseas.

The Freshest and Fastest Food Washington DC

Balancing inventory with demand for fast delivery and superior quality.

The Frozen Dinner "Health" Fit Washington DC

Frozen dinners and entrees that have a healthier slant are in line—literally—with more mainstream meal solutions. But apremium push could prove more profitable than price promotion.

The future is now Washington DC

It starts with a plan designed with an eye to the future, exploring and growing relationships with key stakeholders and having the right people in place to nurture and propel the vision forward.

The Interest in Interest Washington DC

Mike walks slowly around the empty boardroom, making sure everything is ready for the meeting with the bankers later this afternoon.

The Morning Sugar Rush Washington DC

The average Canadian consumes a whopping six teaspoons of sugar at breakfast - which is half of the World Health Organization's maximum daily recommended intake! This sugar rush can lead to an afternoon energy crash, causing you to crave more sweets.

The Natural Channel Washington DC

Specialty distributors meet the needs of the large and small natural and organic food retailers who are ramping up their freezer space.

The New Kid In Town Washington DC

The online grocery business is heating up once again, with a very big player quietly entering the arena—Amazon.

The Seafood Seasons Washington DC

With the Lenten season becoming more and more important to frozen and fresh seafood programs, winning products and programs are already being carefully scrutinized.

The secret to great fried rice Washington DC

Fried rice. Novice cooks despair at ever getting their home version to taste like takeout. Here's the secret to making it right.

The story of 'Clownie,' or 'How I learned to let go and move on' Washington DC

As a little girl I had a small cloth clown that I carried everywhere.

The Time Is Ripe Washington DC

Consumers who want to increase their vegetable and fruit intake for a healthier diet are looking to the frozen case.

The Times They Are A-Changin' Washington DC

WMS evolves to meet today's challenging business requirements.

The Windsor Way: Honesty, Integrity and Teamwork Washington DC

The key word for Mexican category leader Windsor Foods, which markets the Jose Ole line, was synergy a natural outgrowth of the family-owned company's management style.

The World of Green Tea Washington DC

Although it's been known in places like China and Japan for thousands of years, the green tea sensation is just now sweeping countries in North America and Europe

Thinking Out Of The Box Washington DC

Today's regional cold storage providers are expanding their services.

Three 'R's: Reduce, Reuse, Recycle Washington DC

Pallet pooling, resuable containers help reign in waste.

Throwing a Cocktail Party Washington DC

Throwing a Cocktail Party is an excellent way to celebrate any occasion. Here are some recommended steps for ensuring that your party is a success.

Tight As Ever Washington DC

IPL strengthens both packaging and business relationship for Canadian cheese-maker Arla Foods.

Tips For Boosting Picking Speed Washington DC

This strategy may cause pick delays through zones, order backups and continual replenishment needs not being met.

Tips for Preparing Tofu Washington DC

Nothing spells summer like a good old fashioned BBQ at home with family and friends. Burgers, steaks and hot dogs on the grill are summer classics packed with sizzling taste but they are not always the most calorie-conscious and nutritious meal options.

Tired of salads and sandwiches? Try warming to cold soup Washington DC

When a good soup, cold or not, is offered the right way, few will turn it away.

TLC's MACC Washington DC

Supervalu's TLC reinvents the cold supply chain at Mixing and Configuration Center (MACC) in Milwaukee.

TMS: In The Driver's Seat Washington DC

Take control of transportation costs by optimizing equipment and operations.

Toasting To Success Washington DC

Cadbury Schweppes masters the art—and science—of space management.

Tomato Ideas Washington DC

Because they're easy to grow and delicious to eat, many home gardens produce a vast amount of tomatoes. In this article, you'll learn a variety of tomato-based recipes.

Total Recall Washington DC

In recent years, the number of product recalls has dramatically increased to the point that consumer confidence in the safety of the food supply chain has begun to wane.

Traceability Will Be Key Differentiator Washington DC

Within five years, the ability to track, trace and recall products throughout the supply chain will differentiate CPG companies that expand their business from those that close their doors.

Tracking From Farm To Fork Washington DC

No one wants to think the unthinkable will happen, but being ready for a recall can greatly mitigate your risk.

Trading Post: Dried apricots work well in pies Washington DC

Dried apricots are pitted, unpeeled apricot halves that have had a lot of moisture removed. They usually are treated with sulfur dioxide to preserve color. Dried apricots are rich in vitamin A, iron and calcium. In supermarkets, they usually are located near the raisins.

Traditional Sausage Gravy Washington DC

Read the following article to learn how to make traditional sausage gravy. Heat a large skillet on Med-High. Crumble sausage and cook thoroughly, about 160F. Remove the sausage from the pan and drain on paper towels. Discard the fat.

Training For The Future Washington DC

As packaging machinery becomes more complex, a flexible, well-trained workforce is necessary to remain competitive.

Triumph over tragedy Washington DC

We've all heard or uttered this phrase, when departing on a business trip.

Trusted company gets a new role Washington DC

The Chicago Board Of Trade appointed FCStone to head up market making for ethanol futures six months ago and they couldn't be happier with the results.

Trying Tapas Washington DC

Tapas, a buzzword of ethnic cuisine, is a form of dining characterized by small portions of appetizer-esque dishes. Dishes are cooked with olive oil rather than butter, resulting in a healthier, more Mediterranean-tasting fare.

Turkey clip-and-save Washington DC

Cooking Thanksgiving dinner? We’ve compiled a quick reference guide to help you glide through the meal preparation.

Turkey Seasoning Tips Washington DC

As the holidays are upon us, so are the traditional celebrations and feasts. In this article, you'll find tips for the proper way to season a turkey.

Two Topics To Chew On Washington DC

Wouldn't it be something if we could apply those same algorithms to say, this year's presidential election? While this promises to be a historic race, with either a woman or an African American running on the Democratic ticket, the country is so strongly divided on so many issues it's impossible to predict whether we'll have a Republican or Democrat in the Oval Office next year.

Two Types of BBQ Washington DC

Do you put the sauce on before or after you barbecue your ribs? This article discusses the two sides to the BBQ rib debate and offers a recipe for Texas dry rub.

Unearthing The Savings Washington DC

Participants in Wegmans' data sync pilot realized unexpected productivity gains in many facets of their operations.

Unilever Novelties Win with New Ideas Washington DC

Innovation is critical in the novelties business—"generating new ideas, staying on top of trends and creating products that meet consumer demands," says Julio Del Cioppo, director of marketing.

UNLOCKING THE FUTURE Washington DC

Warehousing, security and network optimization will continue to impact the food supply chain of the future.

upgrading your favorite pizza Washington DC

Are you tired of the same old pizza? If so, read the following article for tips to spice things up.

Use a dash of whimsy to make school treats special Washington DC

When making snacks for students, cleverness counts.

Using Silicone Bakeware Washington DC

Silicone bakeware, unlike the old-fashioned metal type, does not rust. Plus, it requires no greasing before use, making it healthier to use than other pans. Still, it will take some getting used to if you are accustomed to baking with metal pans. Here's how to use silicone bakeware.

Variety Is the Spice Washington DC

Leading brands are promoting lots of product and brand messages, ranging from great taste, variety and convenience, to a strong message about value and portion control.

Vegetable Antipasti Recipes Washington DC

The following are vegetarian antipasti recipes.

Vegetarian Cooking Basics Washington DC

When you plan a vegetarian meal, you narrow your options, but not much. When you think about all the food that’s already in your kitchen, you’ll readily realize that meat, poultry, and fish don’t make up much of it.

Veggie mac'n'cheese Washington DC

A recipe for veggie friendly mac 'n' cheese that's healthy and your kids will love.

Veggie-Stuffed Pizza Pockets Washington DC

Are you worried that the wholesome lunch you prepared with love and care is being substituted for potato chips or cookies? Take the worry out of school lunches with these easy to prepare Veggie-Stuffed Pizza Pockets.

Wanted: Great Ideas Washington DC

General Mills WIN initiative seeks new product concepts and technologies from external sources.

Warm Comfort In A Cold Warehouse Washington DC

AS/RS systems take the chill out of storage and retrieval operations.

Waste not, want not Washington DC

By redirecting waste heat from a nearby coal-fueled power plant, Blue Flint Ethanol in Underwood, ND not only captures much needed energy but also operates one of the most energy-efficient and environmentally friendly facilities in operation today.

Website Relaunched Washington DC

We know just how busy our readers are, so we're making it easier for you to stay connected to the food industry, thanks to our redesigned website.

Weekend Cooking Tips Washington DC

Having trouble finding reason to cook on the weekend? Learn how cooking at home can do more than just save your wallet.

Well, are you ready? Washington DC

It's July 4th and I'm prepping to grill some juicy steaks when I realize my electric firestarter doesn't work (while I'm a charcoal guy I adamantly say "no" to lighter fluid), so I put the steaks in the refrigerator and head off to the local superstore, confident that I'll be back before the glass holding my favorite beverage breaks a sweat.

What is Oolong Tea? Washington DC

One variety of tea that is very popular in Asia but just gaining recognition in the US is oolong tea. Sometimes referred to asWulong tea, as well, oolong literally means black dragon. to the originator of the tea Wu Liang.

What's Luck Got to do With it? Washington DC

I grew up on a farm with a wonderful family featuring two outstanding parents at the helm.

What's Next For Data Sync? Washington DC

Through the sharing of data, food companies are poisedto achieve record supply chain efficiency and effectiveness.

What's the Buzz? Washington DC

My Buzz Word vocabulary has grown considerably since I've come back to Frozen Food Age.

When Every Degree Counts Washington DC

Reefer units keep holding temperature at the touch of a button.

Where's the (Analog) Beef? Washington DC

Frozen meat substitutes are a bit more mainstream thanks to major manufacturer participation and product improvements—but customers are still not being steered to the category as profitably as they could.

Who's Minding The Yard? Washington DC

The warehouse yard—the unruly stepchild of warehouses and DCs—is beginning to get the attention it deserves.

Why Has Ice Cream Gone Soft? Washington DC

Promotional excitement can't overcome a sales meltdown stemming from questionable pricing strategies. Experts says there are more favorable ways to get industry attention.

Wine Making Kits Washington DC

Wine, along with beer, is a drink that has been with man as far back as history goes and passed on from generation to generation in the same manner that the stories and legends of the past.

Wine Making Supplies Washington DC

There are people who love their own choice of wines. They usually have a collection of the rarest and oldest wines in their cellars. They prefer to savor these wines but sometimes these make ideal gifts.

Wine Tasting Tips Washington DC

When tasting wine, you aim to discover its nature to the fullest possible extent. To learn more about how wine tasting is done, read the tips in this article.

Winging It Washington DC

Whether it's chicken, turkey or duck, shoppers are rewarding branded poultry products that offer quality, taste, convenience and value.

Winners! Washington DC

The readers of Frozen Food Age honor the products selected as the best of 2006 on the national and regional levels

Winning Wines Washington DC

When it comes to choosing a wine to enjoy with dinner, grabbing the first bottle off the store shelf is a pricey gamble for both wallet and taste buds--but how else do you manage to get out of the store in under half an hour? Read on to learn more about choosing the right wine for your dinner.

WMS By The Numbers Washington DC

Warehouse management system stats are shocking and thought-provoking.

Workhorse Gets Green Makeover Washington DC

Lift truck manufacturers have not been immune to the "green" trend.

Yogurt Innovations Washington DC

Category gets lift from a rising tide of consumer demand for great-tasting products that offer important health and wellness benefits.

Yogurt: More Cultured Washington DC

Consumers are rewarding leading yogurt brands for expanding their product assortments and adding important new better-for-you benefits.

You Want That 'To Go'? Washington DC

InnoWare teams up with Ozburn-Hessey Logistics to improve customer service.
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